Results 31 to 40 of about 164,402 (286)

Organic matter reduction using four densities of seaweed (Gracilaria verucosa) and green mussel (Perna viridis) to improve water quality for aquaculture in Java, Indonesia

Aquatic Living Resources, 2021
The high organic waste content of river water in Demak, north coast of Java, has caused traditional small-scale pond farmers to stop stocking shrimp. This paper examines whether seaweed and mussel will improve the quality of water these farmers use.
Widowati Lestari L., Budi Prayitno S., Rejeki Sri, Elfitasari Tita, Purnomo Pujiono W., Ariyati Restiana W., Bosma Roel H.   +6 more
doaj   +1 more source

Envisioning 2050: climate change, aquaculture and fisheries in West Africa. Dakar, Senegal 14-16 April 2010 [PDF]

, 2011
This report presents the activities and results of the workshop Envisioning 2050: Climate Change, Aquaculture and Fisheries in West Africa. The objectives of the workshop were to discuss critical issues and uncertainties faced by the fisheries and ...
Badjeck, M.C., Diop, N., Flitner, M., Katikiro, R.E., Schwerdtner M, K.   +4 more
core  

Interfacial Engineering in Rare‐Earth Oxide/ZnO Heterojunctions for High‐Performance Trimethylamine Sensing and Fish Freshness Monitoring

Advanced Science, EarlyView.
This study realizes superior gas sensing performance via Yb2O3/ZnO heterojunction design, achieving highly sensitive/selective trimethylamine detection at room temperature while elucidating the intrinsic sensing mechanism. This innovation is applied to reliable real‐time fish freshness monitoring, paving a feasible way for translating advanced material
Junxi Cheng, Chang Liu, Miaomiao Liu, Qihua Sun, Jun Sun, Zhaofeng Wu   +5 more
wiley   +1 more source

Spatial variation in size at onset of maturity of female southern rock lobster Jasus edwardsii around Tasmania, Australia

Scientia Marina, 2006
P align=justify>The size at onset of maturity (SOM) of female Jasus edwardsii (Hutton, 1875) was estimated at 50 sites around Tasmania, Australia, based on the presence of ovigerous setae.
Caleb Gardner, Stewart Frusher, Neville Barrett, Malcolm Haddon, Colin Buxton   +4 more
doaj   +1 more source

Effect Differences of Omega‐3 Fatty Acids From Plant Oil and Fish Oil on Human Health

AgriFood: Journal of Agricultural Products for Food, EarlyView.
Omega‐3 fatty acids in plant oil is no less than fish oil on human health. ALA in plant oil takes directly healthy effects without conversion to DHA and EPA. Plant oil can be substitutes for fish oil to support partial ω‐3 fatty acids. For people who cannot afford fish oil, plant oil is also good for public health.
Mengxue Fang, Chunyan Xiang, Liangxiao Zhang, Peiwu Li   +3 more
wiley   +1 more source

Importance of the Ecosystem Approach to Fisheries in Georgia

Scientia Marina, 2014
The economic downturn in the 1990s and early 2000s associated with the break-up of the Soviet Union had a negative impact on Georgian fisheries. Both marine and freshwater fisheries and aquaculture suffered considerable decline.
Rezo Goradze, Akaki Komakhidze, Marina Mgeladze, Irakli Goradze, Revaz Diasamidze, Giorgi Komakhidze   +5 more
doaj   +1 more source

The Power of Unity: Collective Action and Smallholder Agricultural Performance in West Africa

Agribusiness, EarlyView.
ABSTRACT We analyze the impact of collective action through farmer‐based organizations (FBOs) on smallholders' farm performance and income inequality in Ghana, Benin, The Gambia, and Mali. We find that FBO membership increases cereal yield in Ghana and The Gambia, legume yield in Mali, ruminant numbers in Benin and The Gambia, and total farm income in ...
Emmanuel Donkor, Bright Owusu Asante, David Boansi, Victor Owusu   +3 more
wiley   +1 more source

Gender analysis for social equity in aquatic food systems: a research agenda for strengthening fisheries science to support transformational change

Frontiers in Sustainable Food Systems
Women’s involvement in the fisheries and aquaculture sector remains invisible and undervalued, and women have been relatively excluded from national development policies and programs.
Holly M. Hapke
doaj   +1 more source

Utilizing immunostimulants and probiotics for enhancing vannamei shrimp (Litopenaeus vannamei) aquaculture activities

Abdimas: Jurnal Pengabdian Masyarakat Universitas Merdeka Malang, 2023
Vannamei shrimp is one of the important fisheries commodities in Indonesia. This is because vannamei shrimp are expensive, popularly consumed by people around the world, and can be cultured.
Syifania Hanifah Samara, Gunanti Mahasri, Rahayu Kusdarwati, Dheani Nur Ahadya Syifa Chaerunissa, Anggun Khoirun Nikmah, Elisabeth Benita Indarmastuti   +5 more
doaj   +1 more source

Aquaculture, fisheries, poverty and food security [PDF]

, 2011
Fisheries and aquaculture play important roles in providing food and income in many developing countries, either as a stand-alone activity or in association with crop agriculture and livestock rearing.
Allison, E.H.
core