Intertwined realities - hybrid institutions in the Peruvian fisheries and aquaculture sectors. [PDF]
Damonte GH, Kluger LC, Gonzales IE.
europepmc +1 more source
The COVID-19 impacts and challenges to achieving sustainability in Japan's fisheries and aquaculture. [PDF]
Kobayashi M.
europepmc +1 more source
The contribution of fisheries and aquaculture to the global protein supply. [PDF]
Boyd CE, McNevin AA, Davis RP.
europepmc +1 more source
Consumption of fish has increased rapidly over the past decades, particularly in Africa, and is likely to continue into the future (World Bank 2013). With a potential global shortfall in fish supply for direct human consumption of around 62 million metric tonnes by 2030, increasing attention is focused on the capacity of the global fish food system to ...
Park, Sarah +5 more
openaire +1 more source
What drives wild pig (Sus scrofa) movement in bottomland and upland forests?
Background The wild pig (Sus scrofa) is an exotic species that has been present in the southeastern United States for centuries yet continues to expand into new areas dominated by bottomland and upland forests, the latter of which are less commonly ...
Tyler S. Evans +5 more
doaj +1 more source
The fisheries and aquaculture sector in Latin America: Exports to East Asia and production. [PDF]
Muñiz RLMJ +3 more
europepmc +1 more source
Research of the effect of thermal shock on larvae of European catfish (Silurus glanis L.)
The aim of thе study is to determine the effect of sudden temperature changes on the behavior and survival rate of European catfish larvae. The experiment was carried out with 100 larvae (body weight 86.17 ± 20.07 mg and length 22.67 ± 1.44 mm) in ...
Vasilka Krasteva +2 more
doaj
COVID-19's effects and adaptation strategies in fisheries and aquaculture sector: An empirical evidence from Bangladesh. [PDF]
Khan MA, Hossain ME, Rahman MT, Dey MM.
europepmc +1 more source
Use of corn-fermented protein (CFP), a new product produced using Fluid Quip Technologies, as a protein source in aquaculture feeds, constitutes a promising option due to its dependable supply and cost-effectiveness. In this study, two growth trials were
Trinh H. V. Ngo +4 more
doaj +1 more source
Salinity tolerance of European catfish (Silurus glanis Linnaeus, 1758) larvae
The aim of the study is to establish the salinity tolerance of European catfish larvae towards different concentrations of NaCl. The experiment is carried out with 120 fish (body weight 70.2 ± 12.05 mg and total length 22.07 ± 1.33 mm).
Vasilka Krasteva +2 more
doaj

