Results 171 to 180 of about 88,772 (298)

Labeling Quality or Quantity? The Differential Impact of Geographical Indications on Export Performance in Turkish Agri‐Food Products

Applied Economic Perspectives and Policy, EarlyView.
ABSTRACT This study investigates the impact of geographical indication (GI) certification on the export performance of Turkish agri‐food products by analyzing both trade volume and unit value dynamics. Drawing on monthly data from 2000 to 2024 across 22 GI‐certified products, the research employs product‐level regressions, fixed‐effects panel models ...
Ihlas Sovbetov, Muge Burcu Ozdemir
wiley   +1 more source

Development Level and Obstacle Factors of China's Marine Food Production System. [PDF]

Foods
Tong H, Zhang X, Xia E, Sun C, Huang J.
europepmc   +1 more source

Volatility analysis and forecasting of vegetable prices using an ARMA‐GARCH model: An application of the CF filter and seasonal adjustment method to Korean green onions

Agribusiness, EarlyView.
Abstract The vegetable market experiences significant price fluctuations due to the complex interplay of trend, cyclical, seasonal, and irregular factors. This study takes Korean green onions as an example and employs the Christiano–Fitzgerald filter and the CensusX‐13 seasonal adjustment methods to decompose its price into four components: trend ...
Yiyang Qiao, Byeong‐il Ahn
wiley   +1 more source

Research Progress and the Prospect of Artificial Reef Preparation and Its Impact on the Marine Ecological Environment. [PDF]

Materials (Basel)
Li HT, Wang YJ, Zhang JB, Yu P, Wang YT, Li JG, Zhang SH, Tang ZH, Yang J.   +8 more
europepmc   +1 more source

Are all meats substitutes? A basket‐and‐expenditure‐based approach

Agribusiness, EarlyView.
Abstract This study examines the relationship among animal‐based meat and plant‐based meat alternatives (PBMAs) using a basket‐and‐expenditure‐based choice experiment. In particular, we examine whether animal‐based meat products are substitutes or complements with PBMAs.
Clinton L. Neill, Logan L. Britton
wiley   +1 more source

Spatiotemporal dynamic assessment and obstacle analysis of economic resilience in China's marine fisheries. [PDF]

Sci Rep
Qiao SY, Fan YP, Yin W.
europepmc   +1 more source

Does Contract Farming Improve Diet Quality? The Case of Senegalese Smallholders

Agribusiness, EarlyView.
ABSTRACT The institution of contract farming has gained prominence in most developing countries owing to its numerous benefits. While several studies have already highlighted the welfare benefits of contract farming, very few have investigated the effects on diet quality, despite poor quality diets being a serious challenge in most parts of the ...
Francis E. Ndip, Takeshi Sakurai
wiley   +1 more source

Challenges and Future Prospects of Pakistan's Animal Industry: Economic Potential, Emerging Trends, and Strategic Directions. [PDF]

Vet Sci
Ali Khan E, Rizwan M, Wang Y, Munir F, Hua J.   +4 more
europepmc   +1 more source

Balancing ecology, economy and culture in fisheries policy

Fishing communities in the Mediterranean Sea face challenges in dealing with Common Fisheries Policy (CFP) ecosystem-based management measures aimed at reducing fishing effort and implementing partial closures of fisheries. The Participatory Action Research method is used here as a "pilot experience" to gather reactions from fishers, scientists and ...
Gómez Mestres, Sílvia||, Maynou, Francesc||   +1 more
openaire   +1 more source

Staging an Experience of Cultural Heritage Preservation: Consumers' Willingness to Pay for Heirloom Rice in the Philippines

Agribusiness, EarlyView.
ABSTRACT The Cordillera Administrative Region in the Philippines is home to terraced rice embedded in centuries of cultural heritage. However, weak market incentives threaten sustained production, jeopardizing indigenous communities' cultural heritage and the in situ biodiversity of rice genetic resources.
Kofi Britwum, Matty Demont
wiley   +1 more source