Results 251 to 260 of about 58,715 (277)

Anti-Flagellin antibodies dampen TLR5 and NLRC4 innate immune responses to flagellin

The Journal of Immunology, 2018
Abstract The host immune system is constantly exposed to diverse microbial ligands, including flagellin (FliC; a ligand for TLR5 and NLRC4) and lipopolysaccharide (LPS; a ligand for TLR4), whose ability to induce immune tolerance to subsequent exposure is well-documented in vitro.
Beng San Yeoh, Andrew T Gewirtz, Matam Vijay-Kumar   +2 more
openaire   +1 more source

The flagellin-TLR5 axis: Therapeutic opportunities

Drug News & Perspectives, 2002
Motile bacteria synthesize large-sized surface structures known as flagella through the ordered polymerization of protein subunits. Flagellin, a protein of 40-60 kDa, is the principal constituent of the flagellum; each flagellum consists of approximately 20,000 flagellin molecules.
Liaudet, L., Deb, A., Pacher, P., Mabley, Jon, Murthy, K.G.K., Salzman, A.L., Szabo, C.   +6 more
openaire   +2 more sources

Immunity: Flagellin seen from all sides

Nature Plants, 2016
Many plants detect bacteria by the receptor FLS2 that binds the flagellin epitope flg22. A new pattern recognition receptor FLS3 in tomato detects flagellin from a second side; a further move in the evolutionary game of ‘hide and seek’ where pathogens evade recognition and hosts evolve novel immunoreceptors to detect them.
Judith, Fliegmann, Georg, Felix
openaire   +2 more sources

Immunological relationships betweenSalmonella flagellins and between these and flagellins from other species of Enterobacteriaceae

Medical Microbiology and Immunology, 1985
Ten antisera raised in rabbits, against polymeric flagellins from ten different Salmonella serotypes were used to determine the relative cross-activities between salmonella flagellins in monomeric form. The results showed a high degree of cross-reactivity between the antisera (IgG antibodies) and all monomeric flagellins investigated.
G F, Ibrahim, G H, Fleet, M J, Lyons, R A, Walker   +3 more
openaire   +2 more sources

Purification and chemical properties of flagellin

Archives of Biochemistry and Biophysics, 1959
Abstract A study of flagella and flagellin from six bacterial species led to the following generalizations: Flagella consist of proteins that, after removal from the cell bodies by shaking, can be isolated in highly purified condition by fractional centrifugation, or a combination of centrifugation and fractional precipitation with ammonium sulfate ...
T, KOBAYASHI, J N, RINKER, H, KOFFLER
openaire   +2 more sources

Flagellin

2022
Krutika Abhyankar, Monisha Kottayi
openaire   +1 more source

flagellin, n.

2023
openaire   +1 more source

Antibodies to Flagellin

American Journal of Gastroenterology, 2006
Alain M. Schoepfer, Schaffer Thomas, Seibold-Schmid Beatrice, Mueller Stefan, Seibold Frank   +4 more
openaire   +1 more source

The innate immune response to bacterial flagellin is mediated by Toll-like receptor 5

Nature, 2001
Fumitaka Hayashi, Kelly D Smith, Eugene C Yi   +2 more
exaly  

Bacterial disease resistance in Arabidopsis through flagellin perception

Nature, 2004
Cyril B Zipfel, Silke Robatzek, Lionel Navarro   +2 more
exaly