Results 151 to 160 of about 497,548 (242)

Distinct valvometry signal patterns associated with spawning and fecal ejection in the mussel Mytilus galloprovincialis

open access: yesJournal of the World Aquaculture Society, Volume 57, Issue 5, October 2026.
Abstract Spain is the largest European producer of mussels for human consumption, and this production depends heavily on mussel seed availability. However, multiple environmental factors make it difficult to accurately predict the timing for deploying seed‐collector ropes, posing a challenge in seed supply and production management.
Maria PosadaGarcia   +4 more
wiley   +1 more source

Oyster Demand Adjustments to Counter-Information and Source Treatments in Response to Vibrio vulnificus [PDF]

open access: yes
A web-based contingent behavior analysis was developed to quantify the effect of both negative and positive information treatments and post harvest processes on demand for oysters.
Huth, William L.   +2 more
core  

Exploring the significance of Kenya's indigenous and emerging blue foods for sustainable aquaculture development. A review

open access: yesJournal of the World Aquaculture Society, Volume 57, Issue 5, October 2026.
Abstract Kenya's aquaculture sector is at a pivotal stage, transitioning from a historical reliance on Nile tilapia and African catfish toward a more diversified production portfolio that integrates indigenous and emerging freshwater and marine species. This shift is increasingly recognized as essential to enhance climate resilience, food security, and
Jonathan Munguti   +9 more
wiley   +1 more source

Genome-Wide Population Structure in a Marine Keystone Species, the European Flat Oyster (Ostrea edulis). [PDF]

open access: yesMol Ecol
Alves Monteiro HJ   +14 more
europepmc   +1 more source

Biofloc‐based aquaculture: From monoculture to integrated systems

open access: yesJournal of the World Aquaculture Society, Volume 57, Issue 5, October 2026.
Abstract The demand for high‐quality protein has been growing in recent years, led by population growth. The development of aquaculture has been considered one of the solutions to ensure food security worldwide. New farming technologies have been promoted to increase productivity and, at the same time, minimize environmental impacts.
Mohammad Hossein Khanjani   +10 more
wiley   +1 more source

Responsiveness to price changes for major aquaculture products in U.S. retail markets

open access: yesJournal of the World Aquaculture Society, Volume 57, Issue 5, October 2026.
Abstract Consumer preferences, purchasing behavior, and demand for seafood evolve over time. Measuring and understanding the effects of price changes on demand responses are critical to the design of effective marketing strategies for aquaculture producers.
Ganesh Kumar, Carole Engle, Lianqun Sun
wiley   +1 more source

Self‐Feeding Living Materials Enabled by Cell Responsive Glycogen Nanoparticles as Metabolic Batteries

open access: yesAdvanced Materials, Volume 38, Issue 52, 16 September 2026.
Glycogen is introduced as a metabolic battery that offers local and cell‐triggered release of glucose. Glycogen can be stably encapsulated into hydrogel (Dex‐TA) microcapsules that allow for diffusion of glycogen‐degrading enzymes and nutrients.
Melvin Gurian   +8 more
wiley   +1 more source

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