Results 91 to 100 of about 343,905 (345)
Purification, Structural Elucidation, and Anticancerous Properties of a Novel Flavonoid from Flowers of Leucas indica [PDF]
Muthyam Sowjanya +6 more
openalex +1 more source
Image Fusion for Super‐Resolution Mass Spectrometry Imaging of Plant Tissue
A loss controlled residual network (LCRN) workflow is developed for super‐resolution fusion of plant mass spectrometry imaging data. LCRN uses a novel edge perceptual loss metric to preserve complex plant tissue morphology. LCRN achieves up to 20‐fold magnification while effectively combining chemical information from mass spectrometry with ...
Yuchen Zou +3 more
wiley +1 more source
Significance of dietary antioxidants for health [PDF]
Since evidence became available that free radicals were involved in mechanisms for the development of major diseases, including cardiovascular disease and cancer, there has been considerable research into the properties of natural dietary antioxidants ...
Gordon, Mike
core +3 more sources
Elevated exogenous palmitic acid promotes the S‐palmitoylation of SRPK1 in endothelial cells, a dynamic process governed by ZDHHC24 and APT1. This post‐translational modification strengthens the interaction between SRPK1 and the E3 ubiquitin ligase MIB1, thereby facilitating the proteasomal degradation of SRPK1.
Xiao‐Hui Tan +11 more
wiley +1 more source
Phytochemical investigation from wood residues of Dalbergia spruceana Benth [PDF]
Dalbergia spruceana Benth (Fabaceae: Papilionoideae), known in the Brazilian Amazon as ¨jacarandá-do-pará” recognized for the natural resistance of its wood has little scientific information about its secondary metabolism.
Ramos Helena Garcia +5 more
doaj +1 more source
The influence of in vitro gastrointestinal digestion on the chemical composition and antioxidant and enzyme inhibitory capacities of carob liqueurs obtained with different elaboration techniques [PDF]
Carob liqueur is a traditional Mediterranean alcoholic beverage obtained via a wide range of production techniques contributing to the different organoleptic attributes of the final product.
Coelho, Natacha +5 more
core +1 more source
A solid‐state fermented probiotic (PYW) is developed using wheat bran as substrate, containing high viable Lacticaseibacillus paracasei and bioactive metabolites. PYW alleviates intestinal inflammation by gut microbiota composition, enriching indole derivatives, activating aryl hydrocarbon receptor signaling, and regulating macrophage polarization. PYW
Heng Zhang +11 more
wiley +1 more source
In Situ Lipoprotein‐seeking Dye for in Vivo Real‐Time Imaging of Lipid Dysregulation Diseases
This study develops lipoprotein‐seeking NIR‐II dyes that specifically bind circulating lipoproteins. These dyes form ultra‐stable complexes with endogenous lipoprotein, enabling real‐time, high‐contrast imaging of fatty liver and atherosclerotic plaques. Tunable binding kinetics allow customized imaging windows.
Yijing Du +6 more
wiley +1 more source
HỢP CHẤT DITERPENOID VÀ FLAVONOID TỪ LÁ BÌNH BÁT NƯỚC ANNONA GLABRA L. (ANONACEAE)
Từ phân đoạn hexane và ethyl acetate lá Bình bát nước (Annona glabra L.) hai hợp chất đã được phân lập và xác định cấu trúc là 8(14), 15-pimaradien-18-oic (1) acid và quercetin (2). Cấu trúc các hợp chất được xác định dựa trên các phổ 1D và 2D NMR.
Phạm Thị Nhật Trinh +2 more
doaj

