Results 31 to 40 of about 65 (61)

Flavonoidi u kori i soku neretvanske mandarine

2022
Neretva mandarin is a protected original Croatian product whose name is registered as a protected designation of origin, and the specific position along the Neretva river makes it unique. Mandarin fruits are a good source of phenolic compounds, although the amount varies greatly between varieties.
Maslov Bandić, Luna, Sigurnjak Bureš, Marija, Vlahoviček-Kahlina, Kristina, Jurić, Slaven, Stracenski Sopko, Katarina, Jalšenjak, Nenad   +5 more
openaire   +1 more source

Flavonoidi

2016
Flavonoidi su skupina od preko 6000 spojeva fenolnog karaktera koji su prisutni kod svih viših biljaka. Pripadaju sekundarnim biljnim metabolitima, a struktirno ih karakterizira C6- C3-C6 skelet ugljika. Ova skupina prirodnih spojeva ne utječe samo na brojne fiziološke i biokemijske procese u biljkama nego i na ljudski organizam obzirom da su bitni ...
openaire   +2 more sources

Flavonoidy jako nutriceutika

2016
The bachelor thesis focuses on flavonoids in terms of active food ingredients. In the first chapter are information about functional foods, such as history, characteristics, some examples etc. Furthermore, this work deals with active food ingredients, a nutraceticals.
openaire   +1 more source

Flavonoidi u medu

2009
Med je bogat izvor više od 4000 razlicitih spojeva. Odgovoran je za energetsku, fizicku i psihicku stabilnost organizma. Flavonoidi pronadeni u medu posjeduju antioksidacijsku aktivnost koja svrstava med u namirnice zdrave prehrane. U radu je dat literaturni pregled iz kojeg se vidi koji su flavonoidi prisutni u medu i u kojim kolicinama.
openaire   +1 more source

Flavonoidy v květech vybraných kultivarů Sambucus nigra L.

2016
The aim of this work was to find out the content of flavonoids in the flowers of eleven cultivars of black elder (Sambucus nigra L.) and determine if their contents differ according to the statistical significance. Preparing the list of effects and substances that are contained in the flowers was the goal as well. The drug Sambuci nigrae flos is mostly
openaire   +3 more sources

Flavonoidy v druzích čeledi Lamiaceae

2019
In this bachelor thesis were described flavonoids, their chemical structure, properties and significance. Furthermore, the morphology of the genera Mentha L., Salvia L. and Origanum L. was described with a focus on the correct taxonomic classification and brief characteristics of the varieties.
openaire   +1 more source

Flavonoidy a antioxidační aktivita červených vín

2014
The literary part of the thesis brings the insight into the issue of free radicals and their impact on the health of the organism. It deals with the specific abilities and the role of antioxidants in the protection against the negative impact of radicals.
openaire   +1 more source

Chelatace železnatých a železitých iontů flavonoidy

2011
11. Abstract Stonawská, M. Chelation of ferrous and ferric ions by flavonoids. Charles University in Prague, Faculty of Pharmacy in Hradec Králové, 58 pp. The iron is a very important element for human organism. It participates in a cellular respiration, redox reactions and it is used for the synthesis of blood and muscle pigments.
openaire   +2 more sources

Flavonoidi: rischi o opportunità terapeutiche?

Recenti Progressi in Medicina, 2004
Firenzuoli, Fabio, Gori, Luigi, Crupi, Anna, Neri, Daniele   +3 more
openaire   +1 more source

Interakce střevní mikroflóry s vybranými flavonoidy

2019
The microflora located on the surface of and inside the human body is a very large system. The intestinal microflora of the gastrointestinal tract is a very important and still not fully explored area. The intestinal microflora consists of many types of bacteria, viruses, fungi or some single-cell eukaryotic heterotrophic organisms.
openaire   +1 more source