Results 141 to 150 of about 6,334 (256)

Quantitative analysis and characterization of floral volatiles, and the role of active compounds on the behavior of Heortia vitessoides. [PDF]

Front Plant Sci
Qian C, Xie W, Su Z, Wen X, Ma T.
europepmc   +1 more source

Sensory profiling of South Korean grape wines: a comparison of fast profiling methods and evaluation environments

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND The South Korean wine market has rapidly expanded in recent years; however, the sensory characteristics of domestically produced red wines remain largely unexplored. This study aims to profile the sensory attributes of South Korean red wines and compare the performance of two rapid profiling methods – check‐all‐that‐apply (CATA) and
Yeonjoo Yeo, Han Sub Kwak, Seo‐Jin Chung, Kaixin Xiao, Mi‐Ran Kim, Jungmin Oh   +5 more
wiley   +1 more source

Electrophysiological and Behavioral Responses of <i>Thrips hawaiiensis</i> (Thysanoptera: Thripidae) to the Floral Volatiles of the Horticultural Plant <i>Magnolia grandiflora</i> (Magnoliales: Magnoliaceae). [PDF]

Insects
Zhang T, Yang Y, Maggi F, Jiang F, Yuan R, Huang L, Zhang X, Cao Y, Gao Y.   +8 more
europepmc   +1 more source

Extreme diversification of floral volatiles within and among species of Lithophragma (Saxifragaceae). [PDF]

Proc Natl Acad Sci U S A, 2019
Friberg M, Schwind C, Guimarães PR, Raguso RA, Thompson JN.   +4 more
europepmc   +1 more source

Impact of climate‐induced compositional shifts of ethanol and acidity on aroma release and perception in red wine: a case study on γ‐nonalactone and massoia lactone

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Climate change‐driven warming is increasing wine ethanol, promoting an atypical convergence between pH and titratable acidity (TA), and favouring the accumulation of specific wine volatiles: γ‐nonalactone (γ‐C9) and massoia lactone (MLac).
Roberto Salvatore Di Fede, Elisabetta Pittari, Luigi Moio, Paola Piombino   +3 more
wiley   +1 more source

Natural selection on floral volatiles and other traits can change with snowmelt timing and summer precipitation. [PDF]

New Phytol
Powers JM, Briggs HM, Campbell DR.
europepmc   +1 more source

Comprehensive elucidation of volatile, phenolic, and organic acid profiles in Turkish mallow (Malva sylvestris L.) petal herbal tea: impact of diverse brewing conditions

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Mallow (Malva sylvestris L.) petals are traditionally consumed as herbal tea across the Mediterranean for their soothing and anti‐inflammatory properties; however, scientific characterization of this consumption‐relevant matrix under realistic brewing conditions remains scarce.
Armin Amanpour, Ali Tekin, Ali Adnan Hayaloglu   +2 more
wiley   +1 more source

Odor-Binding Protein 2 in <i>Apis mellifera ligustica</i> Plays Important Roles in the Response to Floral Volatiles Stimuli from Melon and Tomato Flowers. [PDF]

Int J Mol Sci
Zhang J, Ma W, Zhang Y, Lu S, Zhang C, Zhao H, Jiang Y.   +6 more
europepmc   +1 more source

The effect of light supplementation on the changes in outer and inner fruit quality of different Selenicereus spp. cultivars

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Selenicereus spp., belonging to the Cactaceae family, produces pitaya, a fruit recognized for its exotic appearance and rich phytochemical composition. In regions with shorter photoperiods, flowering and fruit development are limited, making light supplementation a promising strategy.
Luíz Guilherme Malaquias da Silva, Carlos Alexandre Rocha da Costa, Giovanni Aleixo Batista, Estela Corrêa de Azevedo, Fabrício Teixeira de Lima Gomes, Laryssa Ribeiro Calcagnoto, Gabriel Luis Castiglioni, Marcelo Ângelo Cirillo, Danilo José Machado de Abreu, Flávia Matias Oliveira da Silva, Katiúcia Alves Amorim, Leila Aparecida Salles Pio, Eduardo Valério de Barros Vilas Boas, Elisângela Elena Nunes Carvalho   +13 more
wiley   +1 more source

Construction of Simple Sequence Repeat-Based Genetic Linkage Map and Identification of QTLs for Accumulation of Floral Volatiles in Lavender (<i>Lavandula angustifolia</i> Mill.). [PDF]

Int J Mol Sci
Georgieva P, Rusanov K, Rusanova M, Kitanova M, Atanassov I.   +4 more
europepmc   +1 more source