Results 61 to 70 of about 280,718 (179)
Optimizing preplant nitrogen rate for early versus late biomass sorghum in the US Mid‐Atlantic
Abstract Biomass sorghum [Sorghum bicolor (L.) Moench] is an alternative biofuel feedstock to maize [Zea mays (L.)]. One advantage of biomass sorghum over maize is relatively lower nitrogen (N) requirement and its ability to tolerate late planting or fit into double cropping systems. To evaluate the most economic rate of N (MERN) for biomass sorghum in
Sowmya Koduru +7 more
wiley +1 more source
Tracking cellulosic ethanol: commercialization and regional insights
Abstract Despite early momentum, large‐scale production of cellulosic ethanol has yet to achieve its expected breakthrough. The sector has faced setbacks, including project cancellations, unmet capacity targets, and the closure of key plants. Drawing on 15 years of monitoring the industry, we examine the underlying causes and evaluate the status of ...
Dina Bacovsky +3 more
wiley +1 more source
This article reviews and compares four main nature‐based carbon management approaches, including forest and grassland restoration, wetland and blue‐carbon ecosystems, urban green spaces, and regenerative agriculture. Its goal is to evaluate the hypothesis that biochar‐based regenerative agriculture represents the most sustainable and practical pathway ...
Negin Mirzaei +4 more
wiley +1 more source
Outbreak of Sugarcane Mosaic in Commercial Sugarcane Cultivar CP 72-2086, in Florida
In May 1996, an outbreak of sugarcane mosaic virus (SCMV) was detected in Florida affecting a major commercial sugarcane (Saccharum spp. hybrid) cultivar, CP 72-2086. Identification of SCMV was confirmed by enzyme-linked immunosorbent assay (ELISA) with SCMV antiserum (ATCC no. PVAS 115), and by reverse transcription(RT)-PCR (1,2).
J C, Comstock, T E, Mirkov
openaire +2 more sources
Biodegradable Antioxidant Trays: Extending Cheese Preservation
Packaging made from synthetic materials has barriers and mechanical properties that favor food protection and help extend its shelf life; however, it generates significant problems of accumulation and deterioration in the environment. This is why it has been proposed to replace it with biodegradable materials gradually.
Diana Granda-Restrepo +6 more
wiley +1 more source
A yield prediction model for Florida sugarcane
Abstract This paper shows how to move from the description of the growing of a crop, including most of the crop-environment interactions, to the development of regression equations intended to predict sugarcane yields. Equations to predict tonnes and per cent of recoverable sugar were estimated for south Florida.
University of Florida, Agricultural Research and Education Center, Belle Glade, Florida, USA ( host institution ) +4 more
openaire +2 more sources
Abstract In the coming decades, there is expected to be a sharply increased demand for dietary proteins for humans and animals. As a result, there is an increasing focus on reared insects as a new source of protein. According to the Ministry of Agriculture, Nature and Food Quality (LNV), the use of food chain residual flows such as former foodstuffs as
L.F.F. Kox, D.T.H.M. Sijm
wiley +1 more source
The GOES Eastern United States Fire Emissions Inventory
Abstract Prescribed wildland and agricultural fires are common in the eastern United States (U.S.), but their small size and short durations have led polar‐orbiting satellite data sets to underestimate their emissions due to omission. The higher temporal resolution of the GOES‐16 Advanced Baseline Imager (ABI) improves fire detection, enabling ...
Charles H. Fite +11 more
wiley +1 more source
CP 03-1912: A Sugarcane Cultivar Expanding on Sand Soil in Florida
The purpose of this fact sheet is to provide basic information and yield and disease information for CP 03-1912 to assist growers in a decision-making process of whether to further expand acreage of this cultivar with a clearer expectation of potential ...
H. Sandhu +3 more
semanticscholar +1 more source
Limited microbial degradation in hurricane‐affected sugarcane in the United States
Abstract Tropical weather events bring strong winds and rains to sugarcane (Saccharum spp. hybrids)‐growing regions in the United States. Additionally, the peak of the Atlantic hurricane season coincides with the beginning of the processing season for the US sugarcane industries.
Evan Terrell +3 more
wiley +1 more source

