Results 81 to 90 of about 10,571 (220)

Distribution Pattern, Emission Characteristics and Environmental Impact of Polycyclic Aromatic Hydrocarbons (PAHs) in Download Ash and Dust from Iron and Steel Enterprise

open access: yesMolecules, 2019
Download ash and emission dust samples were collected from sintering, coking, ironmaking and steelmaking processes of iron and steel enterprises in Laiwu.
Youmin Sun   +4 more
doaj   +1 more source

Toxicity of microplastic particles and adsorbed fluoranthene to epibenthic copepods

open access: yes, 2016
This study focuses on the chronic uptake of polyethylene microplastics in the gut of the epibenthic copepod, Amphiascus tenuiremis, for a  period of 32 days.
John Weinstein (2940600)
core   +1 more source

DEGRADATION OF POLYCYCLIC AROMATIC HYDROCARBONS (PAHs) BY SPENT MUSHROOM SUBSTRATES OF Agaricus bisporus AND Lentinula edodes

open access: yesActa Scientiarum Polonorum: Hortorum Cultus, 2012
The cultivation of fungi is associated with the large production of spent mushroom compost (SCM), that have great ability to degrade lignin-like pollutants.
Monika Gąsecka   +6 more
doaj  

Polycyclic aromatic hydrocarbons and their nitrated derivatives associated with PM10 from Kraków city during heating season

open access: yesE3S Web of Conferences, 2016
Polycyclic Aromatic Hydrocarbons (PAHs), their nitro-derivatives (NPAHs) and hundreds of other organic compounds are present in ambient air in gas and particulate form.
Styszko Katarzyna   +6 more
doaj   +1 more source

Determination of Eight Polycyclic Aromatic Hydrocarbons and in Pea Plants (Pisum sativum L.) Extracts by High Performance Liquid Chromatography with Electrochemical Detection

open access: yesInternational Journal of Electrochemical Science, 2012
In the field of plant physiology, knowledge about polycyclic aromatic hydrocarbons (PAHs), mechanisms of actions are still missing and are limited despite the fact that induction of oxidative stress by several PAHs has been demonstrated.
Ondrej Zitka   +9 more
doaj   +1 more source

BIOACUMULACIÓN DE NAFTALENO Y FLUORANTENO EN EL MOLUSCO BIVALVO Anadara tuberculosa (Sowerby, 1833) BIOACCUMULATION OF NAPHTHALENE AND FLUORANTHENE IN THE BIVALVE MOLLUSC Anadara tuberculosa (Sowerby, 1833)

open access: yesRevista U.D.C.A Actualidad & Divulgación Científica, 2012
Se realizó un seguimiento a la bioacumulación de naftaleno y de fluoranteno en el molusco bivalvo Anadara tuberculosa, mediante exposición de 60 organismos, a una concentración de 0,1mg/g del compuesto de ensayo, en pruebas individuales para cada ...
Mónica Zambrano   +3 more
doaj  

Effect of the surfactants tween 20 and CTAB on fluoranthene and anthracene degradation by P. putida [PDF]

open access: yes, 2001
The effect of a nonionic and a cationic surfactant, Tween 20 and CTAB, on the biodegradation rate of fluoranthene and anthracene by a P. putida strain was investigated. Tween 20 had a positive effect on the biodegradation rate of anthracene.
Melo, L. F.   +2 more
core  

Bioassays with Allium cepa for the Monitoring of Toxicity in the Groundwater of Yucatan, Mexico

open access: yesApplied Sciences
This study employed the Allium cepa bioassay to evaluate the toxic effects of contaminants in the Yucatan aquifer. Seven monitoring wells were studied during September and October 2021.
Loremy Yehudí Cauich-Suárez   +4 more
doaj   +1 more source

Hidrocarbonetos policíclicos aromáticos (HPAS) em cachaça, rum, uísque e álcool combustível Polycyclic aromatic hydrocarbons (PAHS) in cachaça, rum, whiskey and alcohol fuel

open access: yesQuímica Nova, 2009
The concentration of 15 polycyclic aromatic hydrocarbons (PAHs) in 57 samples of distillates (cachaça, rum, whiskey, and alcohol fuel) has been determined by HPLC-Fluorescence detection.
Carlos Alexandre Galinaro   +1 more
doaj   +1 more source

Microbial community structure during fluoranthene degradation in the presence of plants

open access: yes, 2014
Aims: To investigate bacterial and fungal community structure during degradation of varying concentrations (0–5000 mg kg 1) of the polycyclic aromatic hydrocarbon (PAH) fluoranthene in the presence or absence of tomato plants.
Dempsey, Rita   +7 more
core   +1 more source

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