Results 251 to 260 of about 7,013,092 (301)
Some of the next articles are maybe not open access.

Food Access

2013
The Importance of Local Food Systems: A little known fact is that, generally speaking, food consumed in the United States travels 1,500 miles from the farms that grow our food to the forks that serve it to us. Also not well known, is that in 2006, the value of food imported into the United States exceeded the value of food exported – challenging our ...
openaire   +1 more source

Income Segregation and Access to Healthy Food

American Journal of Preventive Medicine, 2020
Differences in diet quality across socioeconomic groups are a key contributor to health gradient. An agent-based model was developed to explore how income segregation affects food access for poor households under idealized circumstances where the poor have the same knowledge of and preferences for healthy food as the nonpoor.The agent-based model ...
Shyam S. Gouri Suresh   +1 more
openaire   +2 more sources

Measuring Food Access and Food Deserts for Policy Purposes†

Applied Economic Perspectives and Policy, 2014
AbstractPolicymakers have dedicated increasing attention to whether Americans have access to healthful food. As a result, various methods for measuring food store access at the national level have been developed to identify areas that lack access. However, these methods face definitional, data, and methodological limitations. The focus on neighborhoods
Michele Ver Ploeg   +2 more
openaire   +2 more sources

Nutrition-sensitive agricultural interventions, agricultural diversity, food access and child dietary diversity: Evidence from rural Zambia

Food Policy, 2018
We study a nutrition-sensitive agricultural program in low-income rural Zambia between 2011 and 2015. Using a pre-post design with a control group, we measure program effects along established pathways connecting agriculture to nutrition: diversity of ...
A. Rosenberg   +6 more
semanticscholar   +1 more source

Food prices, access to food outlets and child weight

Economics & Human Biology, 2009
This study examines the importance of food prices and restaurant and food store outlet availability for child body mass index (BMI). We use the 1998, 2000 and 2002 waves of the child-mother merged files from the 1979 cohort of the National Longitudinal Survey of Youth combined with fruit and vegetable and fast food price data obtained from the American
Lisa M, Powell, Yanjun, Bao
openaire   +2 more sources

Effects of mobility and location on food access

Health & Place, 2009
Access to healthy food has become an important area of investigation for researchers interested in health disparities and inequalities. The debate about the existence and characteristics of 'food deserts' has increased the interest in food availability and equity in health research.
Coveney, John David   +1 more
openaire   +3 more sources

Food Stamp Program Access. [PDF]

open access: possible, 2001
Discusses effective access to the program by people who are eligible for it, noting that at any given time, only 59 percent of those who were eligible participated in 1998. Furthermore, this number has been declining since the passage of welfare reform legislation in 1996. Although there are many reasons for not participating, the most common reason is
openaire   +1 more source

Food Access, Food Insecurity, and Gun Violence: Examining a Complex Relationship

Current nutrition reports, 2021
Keith R. Miller   +7 more
semanticscholar   +1 more source

Spatial access to food: Retiring the food desert metaphor

Physiology & Behavior, 2018
The food desert metaphor has been widely used over the past few decades as a way to identify regions as being at risk for having little or no access to healthy food. While the simplicity of the metaphor is attractive, this article argues that its usefulness to researchers interested in understanding the relationship between the geography of healthy ...
openaire   +2 more sources

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