Results 251 to 259 of about 3,503,938 (259)

Analytical Methods in Food Additives Determination: Compounds With Functional Applications

Food Chemistry, 2019
Djenaine De Souza, Fernanda C O L Martins   +1 more
exaly  

The Consumer’s Perception of Artificial Food Additives: Influences on Acceptance, Risk and Benefit Perceptions

Food Quality and Preference, 2014
Michael Siegrist, Angela Bearth
exaly  

Environmental Medical Epigenetics: A Review of Epigenetically Induced Medical Risks Generated From Exposures in Our Air, Food, and Personal Products

Medical Epigenetics, 2016
R L Miller
exaly  

Advanced Breast Cancer: Additive Hormonal Therapy

Ca-A Cancer Journal for Clinicians, 1981
exaly  

Adding Molecules to Food, Pros and Cons: A Review on Synthetic and Natural Food Additives

Comprehensive Reviews in Food Science and Food Safety, 2014
Patricia Morales, Filomena Barreiro, Márcio Carocho   +2 more
exaly  

Guidelines on Diet, Nutrition, and Cancer Prevention: Reducing the Risk of Cancer With Healthy Food Choices and Physical Activity

Ca-A Cancer Journal for Clinicians, 1996
exaly  

Artificial Food Additive Intolerance in Patients With Angio-Oedema and Urticaria.

Lancet, The, 1986
John O Warner
exaly  

Personalized Nutrition With 3D-Printed Foods: A Systematic Review on the Impact of Different Additives

Advances in Colloid and Interface Science
Seid Mahdi Jafari, Hedayat Hosseini, Sara sohrabvandi   +2 more
exaly  

The Distribution, Fate, and Environmental Impacts of Food Additive Nanomaterials in Soil and Aquatic Ecosystems

Science of the Total Environment
Shiv Bolan, M B Kirkham, Randima Edussuriya   +2 more
exaly