Results 211 to 220 of about 152,033 (340)

Adverse immunostimulation in early phase clinical trials: Key findings and recommendations based on the investigator's clinical experience

British Journal of Clinical Pharmacology, EarlyView.
Problem setting The emergence of therapeutic proteins has coincided with an increase of acute adverse immunostimulation (AIS). AIS has occured in clinical trials despite compliance with regulatory guidelines on preclinical evaluation and its incidence is anticipated to increase even further.
Juliette A. van den Noort, Marella C. E. van Ruissen, Lisanne C. A. Smidt, Naomi B. Klarenbeek, Philip H. K. Kremer, Manon A. A. Jansen, Jacobus Burggraaf, Joop M. A. van Gerven, Matthijs Moerland   +8 more
wiley   +1 more source

"Beyond the bubble"-a mixed-methods evaluation of an online psychosocial pilot program for caregivers of children with life-threatening food allergies. [PDF]

J Pediatr Psychol
Bertalan E, Horváth Z, Vadon NB, Tóth EÁ, Tóth C, Lázár AZ, Csáki C, Magyaródi T, Rigó A.   +8 more
europepmc   +1 more source

Food Allergy [PDF]

Proceedings of the Nutrition Society, 1955
openaire   +2 more sources

Fostering medication review competence of pharmacy students: An assessment by students and their preceptors after advanced‐level practical internship

British Journal of Clinical Pharmacology, EarlyView.
Aims The aim of this study was to introduce a new assessment method for pharmacy students' real‐life competence in reviewing medications after obligatory advanced‐level practical internship in Finland. Methods The new medication review (MR) competence assessment method consisted of (1) a self‐assessment by pharmacy students and (2) a performance ...
Katja Leiman, Aleksi Westerholm, Tero Vahlberg, Noora Lias, Tanja Lindholm, Marja Airaksinen   +5 more
wiley   +1 more source

Correction: Benchmarking knowledge, attitudes and practices on food allergies and celiac disease among food service staff: exploratory findings and policy gaps. [PDF]

Front Nutr
Figueroa-Gómez X, Rodríguez JM, Oliveras-López MJ, Poyanco M, López H, Martínez-Martínez F, Araya M.   +6 more
europepmc   +1 more source

Food for thought: a survey of healthy eating in registered childcare [PDF]

, 2006

core  

Omalizumab in the Management of Food Allergy – a Narrative Review of Data from Clinical Studies, Case Series and Case Reports [PDF]

Wojciech Michał Jankowski, Dominik Przychodniak, Marcin Kurowski   +2 more
openalex   +1 more source

Prevalence of eczema and food allergy is associated with latitude in Australia [PDF]

, 2012
Nicholas J. Osborne, Obioha C. Ukoumunne, Melissa Wake, Katrina J. Allen   +3 more
openalex   +1 more source

Population pharmacokinetics of levofloxacin in breastmilk in patients with rifampicin‐resistant tuberculosis

British Journal of Clinical Pharmacology, EarlyView.
Levofloxacin is a widely used antibiotic included in rifampicin‐resistant tuberculosis (RR‐TB) treatment. Data describing levofloxacin concentrations in breastmilk and infant exposure are limited. We analysed data from two South African studies of breastfeeding women receiving levofloxacin (750–1000 mg daily) for RR‐TB.
Sharon Sawe, Lufina Tsirizani, Buyisile Mkhize, Lubbe Wiesner, Gary Maartens, Francesca Conradie, Richard Court, Marian Loveday, Catriona Waitt, Paolo Denti   +9 more
wiley   +1 more source

Managing Food Allergies in Dining Establishments: Challenges and Innovative Solutions. [PDF]

Nutrients
Konstantinou GN, Pampoukidou O, Sergelidis D, Fotoulaki M.   +3 more
europepmc   +1 more source