Results 191 to 200 of about 1,870,145 (305)
Analysis of Greenhouse Gas Reduction according to Different Scenarios of Zero Food Waste Residential Buildings [PDF]
Jeong-Ik Oh +3 more
openalex +1 more source
We report the national burden of dermatopolymyositis mortality over the past quarter century using the US national vital statistics data. Age‐standardized mortality rates for dermatopolymyositis decreased at an annual rate of 3.8% each year, which was higher than the annual percent decrease for deaths from all other causes.
Elizabeth Matz, Ram R. Singh
wiley +1 more source
This review summarizes artificial intelligence (AI)‐supported nonpharmacological interventions for adults with chronic rheumatic diseases, detailing their components, purpose, and current evidence base. We searched Embase, PubMed, Cochrane, and Scopus databases for studies describing AI‐supported interventions for adults with chronic rheumatic diseases.
Nirali Shah +5 more
wiley +1 more source
Challenges in the Use of AI-Driven Non-Destructive Spectroscopic Tools for Rapid Food Analysis. [PDF]
Jia W +3 more
europepmc +1 more source
ANALYSIS OF FOOD POVERTY OF RURAL WOMEN IN VILLAGES OF CENTRAL DISTRICT OF BOYER-AHMAD COUNTY
Z Tavakoli Tabar +2 more
openalex +1 more source
Analysis on the Application of Punitive Compensation Clauses in the Field of Food Safety [PDF]
Chenglong Xu
openalex +1 more source
Objective This study examined the global and regional temporal changes in cross‐country inequalities of site‐specific osteoarthritis (OA) burden from 1990 to 2021. Methods Age‐standardized years lived with disability rates (ASYRs) for site‐specific OA across 204 countries and territories were obtained from the Global Burden of Diseases, Injuries, and ...
Haowei Chen +14 more
wiley +1 more source
Elimination of Toxic Solvents from Analytical Methods in Food Analysis: Caffeine Determination in Tea as an Example. [PDF]
Kalisz O +3 more
europepmc +1 more source

