Results 211 to 220 of about 908,626 (266)
Some of the next articles are maybe not open access.
Journal of the American Medical Association, 1950
Animal foods play an important role in the diet of man. Nutritionally they are important sources of protein of good quality and excellent sources of vitamins and minerals. In addition, animal foods are in general more distinctive in flavor and texture and often more palatable than foods of vegetable origin.
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Animal foods play an important role in the diet of man. Nutritionally they are important sources of protein of good quality and excellent sources of vitamins and minerals. In addition, animal foods are in general more distinctive in flavor and texture and often more palatable than foods of vegetable origin.
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Reproductive Toxicoses of Food Animals
Veterinary Clinics of North America: Food Animal Practice, 2000Reproductive dysfunction has many potential causes. In this article, the authors discuss toxicants that have been shown to affect reproduction, with emphasis on food-producing animals and fowl. The discussion is brief and written to provide a resource for clinicians, students, and scientists by focusing on toxicant-induced reproductive dysfunction and ...
K E, Panter, B L, Stegelmeier
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The Canadian veterinary journal = La revue veterinaire canadienne, 2023
This column is a communications tool for food animal production and related issues. It is expected to fill an important gap, as much of the narrative regarding food animal agriculture and food animal veterinary practice is not written by food animal veterinarians. This column will be a regular feature of The CVJ, coordinated by Dr.
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This column is a communications tool for food animal production and related issues. It is expected to fill an important gap, as much of the narrative regarding food animal agriculture and food animal veterinary practice is not written by food animal veterinarians. This column will be a regular feature of The CVJ, coordinated by Dr.
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Veterinary Record, 2010
AT first sight, this book looks rather slim, but when you feel its weight and read its contents, it becomes clear that it is packed with knowledge. The book is volume 5 in a series entitled ‘Food safety assurance and veterinary public health’.
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AT first sight, this book looks rather slim, but when you feel its weight and read its contents, it becomes clear that it is packed with knowledge. The book is volume 5 in a series entitled ‘Food safety assurance and veterinary public health’.
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Current Opinion in Allergy and Clinical Immunology, 2002
The focus of this review will be on recent animal models of food allergy. Animal models are being used to investigate underlying mechanisms of IgE-mediated disease and for prophylactic/intervention therapies to treat allergic disease.Considerable advances have been made in the dosage and use of sensitization routes with and without adjuvant and ...
Ricki M, Helm, A Wesley, Burks
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The focus of this review will be on recent animal models of food allergy. Animal models are being used to investigate underlying mechanisms of IgE-mediated disease and for prophylactic/intervention therapies to treat allergic disease.Considerable advances have been made in the dosage and use of sensitization routes with and without adjuvant and ...
Ricki M, Helm, A Wesley, Burks
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Primary Immunodeficiencies of Food Animals
Veterinary Clinics of North America: Food Animal Practice, 1993Although there are few, well-characterized PIDs of food animals, these diseases are important because they tend to be severe and with no cure. Most animals with PID do not receive the intensive and aggressive care required for survival: Veterinarians may be consulted only when the animals are in the terminal stages of illness; it is generally not ...
D S, McVey, I, Tizard
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1985
Figure 7.1 depicts a rough classification of the world in three ways: population density, areas of hunger, and the green belts. The hunger area is particularly interesting in that it is centered near the Equator in an area ranging from 10° south latitude to 30° north latitude. Population is also high in, but not confined to, this area.
Fergus M. Clydesdale +1 more
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Figure 7.1 depicts a rough classification of the world in three ways: population density, areas of hunger, and the green belts. The hunger area is particularly interesting in that it is centered near the Equator in an area ranging from 10° south latitude to 30° north latitude. Population is also high in, but not confined to, this area.
Fergus M. Clydesdale +1 more
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Animals for food, animals for tools
2018<p>The adoption of bone tool technology in the Early Upper Palaeolithic of Europe by Neanderthals and anatomically modern humans has been the focus of considerable debate. In particular this debate has focused on the origins of the technology and the possible implications for the extinction of Neanderthals ...
Clare Tolmie +5 more
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1988
This chapter includes the foods obtained from animal flesh. Animal products such as eggs and milk are dealt with in Chapter 6.
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This chapter includes the foods obtained from animal flesh. Animal products such as eggs and milk are dealt with in Chapter 6.
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