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Emergency food assistance program (TEFAP)

, 2013
This archived document is maintained by the Oregon State Library as part of the Oregon Documents Depository Program. It is for informational purposes and may not be suitable for legal purposes.Title from PDF caption (viewed on Mar.

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Food insecurity and the role of food assistance programs in supporting diet quality during the COVID-19 pandemic in Massachusetts. [PDF]

Front Nutr, 2022
Lee MM, Poole MK, Zack RM, Fiechtner L, Rimm EB, Kenney EL.   +5 more
europepmc   +1 more source

Obesity Subtypes and Longitudinal Trajectories of Function Over Seven Years of Follow‐Up: Data From the Multicenter Osteoarthritis Study

Arthritis Care &Research, EarlyView.
Objective Obesity, defined by body mass index (BMI) ≥30 kg/m2, is a risk factor for functional limitations in people with knee osteoarthritis (OA). However, function varies among such individuals. Our objective was to evaluate the implications of obesity subtypes on longitudinal patterns of physical functioning in people with or at risk for knee OA ...
Kristine Godziuk, Sarah Tilley, Michael LaValley, Michael C. Nevitt, Cora E. Lewis, James C. Torner, Tuhina Neogi, for the Multicenter Osteoarthritis Study Group   +7 more
wiley   +1 more source

Assessing the Relationship Between Emergency Food Assistance and Social Vulnerability During the COVID-19 Pandemic. [PDF]

Appl Spat Anal Policy, 2023
Chakraborty J, Aun JJ, Schober GS.
europepmc   +1 more source

Neighborhood Socioeconomic Status and Short‐Term Functional Outcomes in Systemic Lupus Erythematosus

Arthritis Care &Research, EarlyView.
Objective Individuals with systemic lupus erythematosus (SLE) can accumulate functional status (FS) impairment. We evaluated the association between neighborhood socioeconomic disadvantage, as measured by the Area Deprivation Index (ADI), and FS in a national SLE sample.
Baljeet Rai, Jessica Fitzpatrick, Jing Li, Eric Roberts, Patricia Katz, Laura Plantinga, Gabriela Schmajuk, Jinoos Yazdany   +7 more
wiley   +1 more source

FOOD AID AND COMMERCIAL INTERNATIONAL FOOD TRADE

1. This paper was commissioned by the Trade and Markets Division of the Organisation for Economic Co-operation and Development (OECD) to address the relationship between food aid and commercial international food trade as background to an anticipated ...
Barrett, Christopher B.
core   +1 more source

Effectiveness of Text Message Outreach to Promote Enrollment in a Government Food Assistance Program: Pilot Randomized Trial. [PDF]

JMIR Form Res
Melnick EM, Acciai F, Vaudrin O'Reilly N, Jossefides M, Ronan AB, Ohri-Vachaspati P.   +5 more
europepmc   +1 more source

Federal Food Assistance Program Participation during the COVID-19 Pandemic: Participant Perspectives and Reasons for Discontinuing. [PDF]

Nutrients, 2022
Melnick EM, Ganderats-Fuentes M, Ohri-Vachaspati P.   +2 more
europepmc   +1 more source

Health Care Use Among Patients Presenting to Emergency Department for Gout Flares in Ontario, Canada: A Population‐Based Health Systems Analysis

Arthritis Care &Research, EarlyView.
Objective We characterized emergency department (ED) gout visits and identified patient characteristics and health services patterns contributing to ED presentations. Methods We conducted a population‐based study of ED gout visits in Ontario, Canada, between 2014 and 2023.
Timothy S. H. Kwok, Samantha Morais, William K. Silverstein, Clare L. Atzema, Gregory Choy, Priyanka Chandratre, Ping Li, Jessica Widdifield   +7 more
wiley   +1 more source

Other title: Commodity Distribution Manual; Other title: Temporary Emergency Food Assistance Program

, 2004
Third Edition - June 1992.; application/pdf; "Revised July 2004.""The Emergency Food Assistance Program has a twofold purpose. First, it helps to improve the diet of persons in need of food assistance.
Kansas. Department of Social and Rehabilitation Services. Food Distribution Unit.
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