Results 11 to 20 of about 1,757,316 (304)
Development Studies Research, 2023 This study proposes an analytical approach to support the selection of intervention strategy in response to conditions of food insecurity. This is done by assessing the functionality of the local market providing particular attention to the simulation of
Alessandro De Matteis, Frank Ellis
doaj +1 more source
Reformist, progressive, radical: The case for an inclusive alliance
Canadian Food Studies, 2022 Scholars of food regimes and food movements have argued that the capacity of the contemporary food movement to achieve significant change is dependent upon the nature of the alliances formed by the progressive, food justice component of the broader array
Janet Elizabeth Poppendieck
doaj +1 more source
Handling Families Affected by Covid-19 on Panjang Island, Batam City
Ahmar Metakarya, 2021 Coronavirus Disease 2019 (COVID-19) is a new type of disease that has never been previously identified in humans. This virus has greatly affected the activities of workers, especially low-income people who have lost their main breadwinner due to the ...
Siti Husaidah +4 more
doaj +1 more source
Tracés, 2021 The Food Stamps welfare programme consisted in providing food coupons to disadvantaged people. Created in the United States by the federal government within the context of the War on Poverty policies of the 1960s, it sparked a large volume of ...
Antoine Nséké Missé
doaj +1 more source
Food and Nutrition Insecurity in Venezuelan Migrant Families in Bogotá, Colombia
Frontiers in Sustainable Food Systems, 2021 Venezuela has had the largest migration in recent history, with 4.8 million people displaced due to sociopolitical, economic, electrical blackouts, and health crises.
Rocio Pico +5 more
doaj +1 more source
Sağlık Akademisi Kastamonu, 2022 Introdução: A insegurança alimentar é um problema complexo, multifatorial e uma grande preocupação no âmbito da saúde pública que tem sido drasticamente potenciada pela resposta social e económica associada à pandemia COVID- 19.
António José Gonçalves Fernandes +2 more
doaj +1 more source
Frontiers in Nutrition, 2021 The coronavirus disease of 2019 (COVID-19) disrupted health, economy, and food systems across the United States. This cross-sectional study examined the relationship between food access worries, food assistance use, and purchasing behaviors and food ...
Lauren A. Clay, Stephanie Rogus
doaj +1 more source
Challenges, 2023 Food insecurity is an ongoing problem in the U.S. with implications for health problems and social disadvantages. Past food insecurity intervention studies have targeted barriers to accessing healthy food.
Michael F. Royer, Christopher Wharton
doaj +1 more source
The FINDING-Food Intervention: A Mixed-Methods Feasibility Study Addressing Food Insecurity
Challenges, 2023 Food insecurity is an economic and social condition involving limited or uncertain access to food. The problem of food insecurity in communities is influenced by economic conditions, food deserts, and barriers to accessing healthy food.
Michael F. Royer, Christopher Wharton
doaj +1 more source