Results 281 to 290 of about 3,508,278 (294)
Some of the next articles are maybe not open access.
Food Choices and Food Intake in the Elderly
Perspectives on Swallowing and Swallowing Disorders (Dysphagia), 2003Barbara J. Rolls, Adam Drewnowski
openaire +1 more source
The use of food composition data in the Choices International Programme
Food Chemistry, 2016Leon Jansen, Annet J C Roodenburg
exaly
Nutrition During and After Cancer Treatment: A Guide for Informed Choices by Cancer Survivors
Ca-A Cancer Journal for Clinicians, 2001exaly

