Beyond the binary: disparities in food consumption and alcohol intake among Brazilian sexual minorities. [PDF]
Cruz PGCES +7 more
europepmc +1 more source
Fruit and vegetable consumption in Malaysia: a count system approach [PDF]
Food Consumption/Nutrition/Food Safety,
Tan, Andrew K.G., Yen, Steven T.
core +1 more source
A FeN4─O/Clu@NC‐0.1Ac catalyst containing atomically‐dispersed FeN4─O sites (medium‐spin Fe2+) and Fe clusters delivered a half‐wave potential of 0.89 V for ORR and an overpotential of 330 mV at 10 mA cm−2 for OER in 0.1 m KOH. When the catalyst was used in a rechargeable Zn–air battery, a power density of 284.5 mW cm−2 was achieved with excellent ...
Yongfang Zhou +8 more
wiley +1 more source
Ultra-processed food consumption and risk of oesophagus, stomach, and pancreatic cancers: a multi case-control study. [PDF]
Torres-Collado L +7 more
europepmc +1 more source
School Milk Consumption in Germany - What are Important Product Attributes for Children and Parents? [PDF]
Food Consumption/Nutrition/Food Safety,
Christoph, Inken B. +5 more
core +1 more source
Spectrally Tunable 2D Material‐Based Infrared Photodetectors for Intelligent Optoelectronics
Intelligent optoelectronics through spectral engineering of 2D material‐based infrared photodetectors. Abstract The evolution of intelligent optoelectronic systems is driven by artificial intelligence (AI). However, their practical realization hinges on the ability to dynamically capture and process optical signals across a broad infrared (IR) spectrum.
Junheon Ha +18 more
wiley +1 more source
Development and Validation of a Food Frequency Questionnaire to Assess Fermented Food Consumption in Adults. [PDF]
Ferri A +7 more
europepmc +1 more source
Is voluntary nutritional labelling efficient? An analysis of the biscuits and cakes sector in France [PDF]
Food Consumption/Nutrition/Food Safety,
Nichele, Veronique, Soler, Louis-Georges
core +1 more source
An oral nanoplatform, MOP@T@D, which can maintain glucose homeostasis and restore islet β cells in diabetic rats is developed. It achieves efficient intestinal absorption and liver‐targeted delivery. The nanoparticle disintegrates only in response to hyperglycemia to release insulin on demand and provides antioxidant protection through selenoprotein ...
Chenxiao Chu +14 more
wiley +1 more source
CONSUMER PERCEPTIONS OF RISK: IMPLICATIONS FOR FOOD SAFETY POLICY [PDF]
Food Consumption/Nutrition/Food Safety,
Woodburn, Margy
core +1 more source

