Results 121 to 130 of about 2,423,033 (311)
Eating E.T.: Carnism and Speciesism
International Journal for Crime, Justice and Social DemocracyThis article takes as its point of departure an event in which a plant-based version of the space alien, the Extra-Terrestrial (‘E.T.’), from the science fiction film bearing its name, was barbecued and served as a meal to participants at a conference ...
Ragnhild Sollund
doaj +1 more source
Building an evaluative culture for effective evaluation and results management [PDF]
A weak evaluative culture undermines many attempts at building an effective evaluation and results management regime. This brief outlines practical actions that an organization can take to build and support an evaluative culture, where information on ...
Mayne, John
core +1 more source
Arthritis Care &Research, EarlyView.People with systemic autoimmune and rheumatic diseases (SARDs) are at higher risk than the general population of experiencing adverse pregnancy and perinatal outcomes such as preeclampsia, intrauterine growth restriction, and maternal and/or fetal death.
Mehret Birru Talabi, Sonya Borrero
wiley +1 more source
Scientific ReportsPreviously, we constructed engineered M. circinelloides strains that can not only utilize cellulose, but also increase the yield of γ-linolenic acid (GLA). In the present study, an in-depth analysis of lipid accumulation by engineered M.
Yao Zhang +6 more
doaj +1 more source
Gastronomy vs gastro-anomie? Japan’s foodscape
Японские исследованияThe article focuses on the concept of foodscape, which is relatively new to the Russian academic community. In the theoretical and methodological part of the work, the authors deconstruct the term “foodscape,” identify the epistemological foundations and
А. V. Malov, S. V. Chugrov
doaj +1 more source
Algal culture studies for CELSS [PDF]
Microalgae are well-suited as a component of a Closed Environmental Life Support System (CELSS), since they can couple the closely related functions of food production and atmospheric regeneration.
Arnett, K. +5 more
core +1 more source
Arthritis Care &Research, EarlyView.Objective Despite well‐described biologic causes, the public views unhealthy lifestyle choices as the primary cause of gout. This study investigated how causal beliefs about gout influence the public's views about its management. Methods In a randomized study, 201 members of the public viewed one of two 2‐minute videos about gout.
Rachel Murdoch +6 more
wiley +1 more source
Correction: Science and philosophy of Korea traditional foods (K-food)
Journal of Ethnic Foods, 2023 Dae Young Kwon +4 more
doaj +1 more source
Food production, distribution and culture: public views, interests and concerns [PDF]
A basic right of both a consumer and a citizen is the right to be heard, and their voiced concerns have to be taken into account when developing policies and obtaining trust for government actions.
Kupiec-Teahan, Beata +2 more
core +1 more source
β‐Catenin/c‐Myc Axis Modulates Autophagy Response to Different Ammonia Concentrations
Advanced Biology, Volume 9, Issue 3, March 2025.Ammonia, detoxified by the liver into urea and glutamine, impacts autophagy differently at varying levels. Low ammonia activates autophagy via c‐Myc and β‐catenin, while high levels suppress it. Using Huh7 cells and Spf‐ash mice, c‐Myc's role in cytoprotective autophagy is revealed, offering insights into hyperammonemia and potential therapeutic ...
S. Sergio +11 more
wiley +1 more source