Results 61 to 70 of about 3,239,620 (286)
In France, food aid is the main option for people in precarious situations who have difficulty accessing food. Most aid is provided through the European Food Aid Fund, but above all through national tax deduction schemes for companies and individuals ...
Andréia Tecchio +2 more
doaj +1 more source
Land Investments, Food Systems Change and Democracy in Kenya and Mozambique
In Africa, food systems intersect with dynamics such as demographic growth, urbanisation, and climate change, as African food systems are key drivers of livelihood provision, development, and human-environment interactions. The governance of African food
Koen Dekeyser
doaj +1 more source
Hydrophilic fluorinated copolymers dissolve in chyme and give a strong, single 19F signal, unlike phase‐separating perfluorocarbons. Combined 1H‐19F MRI tracks their whole‐gut transit non‐invasively and without ionizing radiation. In rats, the tracers move through the gastrointestinal tract, resist resorption, and are well tolerated, a proof‐of‐concept
Ondřej Groborz +13 more
wiley +1 more source
Démocratie alimentaire et approches sensibles dans la transition écologique
Cet article interroge la place accordée aux dimensions sensibles (au sens d’attachement, de ce qui « fait sens », ce à quoi l’on tient) ainsi que leur rôle au sein des dispositifs et expérimentations qui visent la transition écologique dans et par les ...
Laurence Granchamp +4 more
doaj +1 more source
Self‐healing assembly of two cell‐laden hydrogel layers creates a biomimetic skin construct that restores both dermal and epidermal functions, resulting in accelerated wound healing and enhanced hair follicle regeneration in a full‐thickness skin wound model. ABSTRACT Alopecia remains a pervasive clinical challenge, largely owing to the limited ability
JaeWook Park +5 more
wiley +1 more source
Participatory Guarantee Systems: Co-Defining Agricultural Practices for Food Sovereignty
This article aims to frame Participatory Guarantee Systems (PGSs) in the evolution of relations between (urban) consumers and (rural) producers in Italy in the light of the food sovereignty aspirations of Alternative Food Networks, and to what extent ...
Alessandra Piccoli
doaj +1 more source
Researching Holistic Democracy in Schools. A Reponse to Examination of the New Tech Model as a holistic Democracy [PDF]
Bradley-Levine reported in her article how she created an opportunity to explore research data with the aim of examining the degree to which New Tech schools were democratic in the sense conceptualized by the notion of holistic democracy.
Woods, Philip A
core +1 more source
This work introduces a “cancer‐in‐a‐well” technology that recreates tumor heterogeneity in vitro using multitype spheroid arrays. Combining bioprinting/microdispensing with microstructured culture devices, the system improves drug screening and modeling of tumor complexity.
Simone Bonetti +10 more
wiley +1 more source
This paper examines how transnational networks of actors can strengthen food democracy in contexts marked by strong power asymmetries. Drawing on a framework that combines network governance, social participation, and rights-based approaches, it analyses
Joana Dias
doaj +1 more source
Food control or food democracy? Re-engaging nutrition with society and the environment [PDF]
AbstractObjectiveTo explore the terms on which nutrition should engage with the global challenges ahead.DesignAnalysis of current orientation of nutrition and policy.ResultNutrition faces four conceptual problems. The first is that nutrition has fissured into two broad but divergent directions.
openaire +2 more sources

