Results 41 to 50 of about 469,748 (309)
Computer-aided engineering softwares in the food industry
Food science and engineering traditionally have been the basis for the development of the process technology related to the manufacture of foods. While these disciplines remain important, new challenges for the food industry have created an incentive to ...
Ötles S., Önal A.
core +1 more source
The physical dimensions and shape of bacterial cells define the surface area available to acquire nutrients and the volume available for synthesizing proteins and DNA. Here, we use computational systems biology to decode the importance of cell geometry as a major determinant of prokaryotic phenotype, including growth rate and metabolic efficiency. This
Ross P. Carlson +6 more
wiley +1 more source
With the advent of applications of machine learning methods in food engineering in recent decades, several intelligent methods have been introduced in fruit grading technology.
KEYVAN ASEFPOUR VAKILIAN, JAFAR MASSAH
doaj
Food Engineering of Meat Bio-Products to Immunity Strengthening
The mainstream of healthy nutrition during the new coronavirus pandemic is adequate and balanced nutrition based on strengthening human immunity.
Bazarnova Julia +4 more
doaj +1 more source
Proteostasis and the gut microbiota play a key role in shaping host physiology. Microbiota‐derived metabolites, vitamins, and RNA modulate host proteostasis. Findings from model systems, including C. elegans, indicate microbes can either stabilize or disrupt host proteostasis.
Abhishek Anil Dubey, Maria Ermolaeva
wiley +1 more source
Probiotics: Bridging the interplay of a healthy gut and psychoneurological well‐being
The establishment of a healthy microbiota, particularly during infancy, profoundly influences psychological health and neurological function through the gut‐brain axis.
Ashish K. Meher +2 more
doaj +1 more source
From mice to humans—divergent strategies for intestinal homeostasis and regeneration
Recent advances such as organoid genome editing, xenotransplantation, imaging, and whole‐genome sequencing have enabled direct studies of human intestinal stem cells (ISCs). These studies reveal species‐specific features, including slower ISC proliferation, distinct injury responses, slower somatic mutation accumulation in humans, and an inverse ...
Keiko Ishikawa +2 more
wiley +1 more source
Modelling stem cell differentiation related processes—A practical overview for biologists
Stem cell differentiation is complex and difficult to control experimentally. This review introduces suitable computational modelling approaches that can support stem cell research, from mechanistic ODE and abstract models to multiscale and deep learning methods.
Ricco Zeegelaar +4 more
wiley +1 more source
Systemic Approach to Curriculum Design and Development
6 páginasTraditional skills and knowledge are no longer the most important goals of an engineering curriculum at the university level. Due to the influence of technology and globalization, traditional engineering skills are now considered a commodity ...
Pardo M., Ecima I., González-Mariño G.
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Overview of the XI International Conference on Advanced Agritechnologies, Environmental Engineering and Sustainable Development (AGRITECH-XI 2025) [PDF]
The Volume presents the proceedings of the 10th Anniversary International Conference on Advanced Agritechnologies, Environmental Engineering and Sustainable Development – AGRITECH-XI-2025.
Sahoo Jajati Keshari +4 more
doaj +1 more source

