Results 51 to 60 of about 7,767,068 (292)
Metastatic niche shaped by host factors influences disseminated cancer cell fate
Metastasis is shaped not only by cancer cells but also by the environments they encounter. This review explores how factors such as aging, diet, the microbiome, lifestyle, and environmental exposures remodel organ‐specific niches in the lung, liver, bone, and brain, influencing where metastatic cells survive, remain dormant, or grow, and ultimately ...
Gwennan Delyth Ward +2 more
wiley +1 more source
ENGEMBANGAN DATABASE EVALUASI DIRI JURUSAN PENDIDIKAN TEKNIK BOGA DAN BUSANA FT UNY
This research aims at develping database of self evaluation among the students and lecturers of Food and Clothing Department with empirical testing. This database was implemented to five study programs, i.e.
Kapti Asiatun
doaj +1 more source
Food safety in Finland 2020 [PDF]
This report presents the 2020 results of regulatory control related to food safety, official controls and monitoring programmes on food and feed as well as research and risk assessments.
Finnish Food Authority
core
Smaller is better: nanobodies meet NMR
Nanobodies are single‐domain antigen‐binding fragments derived from camelid heavy chain antibodies. Their small size, high stability, and exceptional specificity make nanobodies uniquely useful probes for NMR studies of protein dynamics, transient conformational states, and protein–protein interactions.
Oleg Y. Dmitriev
wiley +1 more source
En la actualidad la nutrición está enmarcada en la relación alimentación y salud, en razón de la prevención de las enfermedades. La dieta y el estilo de vida desempeñan roles importantes, pues propenden por un desarrollo armónico del ser humano, para ...
Gabriela Rabe Cáez Ramírez +1 more
doaj
Review of journals with a particular emphasis on papers on application of inverse approach in drying processes [PDF]
The main idea of this paper is to review and present the scientific papers in which inverse approach was used. For this purpose, the number of publications, references, etc., in ten relevant journals (Journal of Food Engineering, International Journal of
Bundalevski Slobodan +3 more
doaj
Modelling the dehydration kinetics of four onion varieties in an oven and a solar greenhouse
The Oven drying kinetics mathematical modelling of four Senegalese onion varieties is carried out in the temperature range from 50 °C to 70 °C.The R2 (dispersion test) and the χ2 (fit test) between the experimental data and the values predicted by the ...
Ngoné Fall Beye +6 more
doaj +1 more source
Ukrainian food journal. Vol. 5. Issue 3
International scientific periodical to publish the results of research experts in the field of food science, engineering and technology, chemistry, economics and management.
National University of Food Technologies
core
Membrane composition and thermodynamic identity as boundaries of life for synthetic cell research
What makes a cell a cell? The boundary of a living cell is not just a wall. Read as a Markov blanket, the membrane separates internal from external states, generating identity and non‐equilibrium order. Can this identity be rebuilt from scratch in a synthetic cell?
Caterina Presutti, Bert Poolman
wiley +1 more source
One of a series of posters painted by Food Not Bombs co-founder Keith McHenry to illustrate Food Not Bombs gatherings, tours or other actions. This poster depicts several signs and banners all saying "Food Not Bombs"
McHenry, Keith, 1957-
core +3 more sources

