Results 31 to 40 of about 1,666,957 (301)

Preliminary Design and Test of a Microwave Inline Moisture Sensor for the Carasau Bread Industry

IEEE Open Journal of Antennas and Propagation
Within the framework of the recent agri-food technological advancement, the design and validation of a methodology for the water content estimation in the Carasau bread manufacturing process is herein presented.
Giacomo Muntoni, Matteo B. Lodi, Alessandro Fedeli, Andrea Melis, Claudia Maccio, Matteo Pastorino, Andrea Randazzo, Giuseppe Mazzarella, Alessandro Fanti   +8 more
doaj   +1 more source

Potentials for fisheries in the Niger Delta: Another green light for self sufficiency in regional food production [PDF]

, 1985
A discussion is presented on the potential for fishery development in the Niger Delta region, considering engineering activities and food production potentials of the freshwater zone and immediate hinterland, the brackishwater mangrove swamps and the ...
Nalaguo, C.A.
core  

Organ‐specific redox imbalances in spinal muscular atrophy mice are partially rescued by SMN antisense oligonucleotides

FEBS Letters, EarlyView.
We identified a systemic, progressive loss of protein S‐glutathionylation—detected by nonreducing western blotting—alongside dysregulation of glutathione‐cycle enzymes in both neuronal and peripheral tissues of Taiwanese SMA mice. These alterations were partially rescued by SMN antisense oligonucleotide therapy, revealing persistent redox imbalance as ...
Sofia Vrettou, Brunhilde Wirth
wiley   +1 more source

Circular 64 [PDF]

, 1988
Treatment of Alaska-produced food products by ionizing radiation may benefit the seafood and agricultural industries and the Alaskan consumer. A feasibility study to evaluate the potential social and economic benefits and risks as well as the ...
Das, Debendra K., Hok, Charlotte I., Lewis, Carol E., Logan, Robert R., Swanson, Ruthann B., Workman, William G., Zarling, John P.   +6 more
core  

Tau acetylation at K331 has limited impact on tau pathology in vivo

FEBS Letters, EarlyView.
We mapped tau post‐translational modifications in humanized MAPT knock‐in mice and in amyloid‐bearing double knock‐in mice. Acetylation within the repeat domain, particularly around K331, showed modest increases under amyloid pathology. To test functional relevance, we generated MAPTK331Q knock‐in mice.
Shoko Hashimoto, Yukio Matsuba, Mika Takahashi, Takaomi C. Saido   +3 more
wiley   +1 more source

Effect of processing technology and sugarcane varieties on the quality properties of unrefined non-centrifugal sugar

Heliyon, 2019
In this research, the unrefined non-centrifugal sugar (UNCS) quality obtained from two sugarcane varieties (RD 7511 and CC 8475) and using two types of technologies (traditional and Ward-Cimpa production facilities) were evaluated.
Tatiana Vera-Gutiérrez, María Cristina García-Muñoz, Angela María Otálvaro-Alvarez, Oscar Mendieta-Menjura   +3 more
doaj   +1 more source

Formulation of a fermentation substrate from pineapple and sacha inchi wastes to grow Weissella cibaria

Heliyon, 2020
Gold honey variety pineapple wastes and sacha inchi sub-products (SIS) were characterized in their elemental, physical, and chemical form in order to formulate a supplemented fermentation substrate (SFS) for the growth Weissella cibaria.
Adriana Micanquer-Carlosama, Misael Cortés-Rodríguez, Liliana Serna-Cock   +2 more
doaj   +1 more source

Food Engineering of Meat Bio-Products to Immunity Strengthening

BIO Web of Conferences, 2021
The mainstream of healthy nutrition during the new coronavirus pandemic is adequate and balanced nutrition based on strengthening human immunity.
Bazarnova Julia, Korzh Aleksey, Barsukova Natalya, Eliseeva Svetlana, Fedinishina Ekaterina   +4 more
doaj   +1 more source

The ubiquitin ligase RNF115 is required for the clearance of damaged lysosomes

FEBS Letters, EarlyView.
Upon lysosomal rupture, an E3 ubiquitin ligase RNF115 translocates from the cytosol to the damaged lysosomal membrane. Moreover, RNF115 depletion impairs the clearance of damaged lysosomes, identifying it as a key regulator of lysosomal quality control.
Sae Nakanaga, Toshiki Takahashi, Akiko Kuma, Hiroyuki Kawahara   +3 more
wiley   +1 more source

Construction of Case Teaching System of Food Engineering Production Practice in Application-Oriented Undergraduate Colleges Based on OBE Concept

Shipin gongye ke-ji
The OBE (Outcome Based Education) teaching concept has become a global consensus and one of the core principles of engineering education certification. Applied undergraduate colleges are positioned to serve local industries and cultivate applied talents ...
Yechuan HUANG, Qingmei JIAN, Xicai ZHANG, Deyan ZHU, Qingchan CHEN, Qingping YI   +5 more
doaj   +1 more source