Results 161 to 170 of about 559,465 (264)
Safety evaluation of the food enzyme subtilisin from the genetically modified <i>Bacillus paralicheniformis</i> strain AP-GKY. [PDF]
EFSA Panel on Food Enzymes (FEZ) +16 more
europepmc +1 more source
ABSTRACT The increasing prevalence of impaired wounds, caused mainly by diabetes or aging, alongside the growing number of bacterial infections, indicates the need for alternative tissue engineering solutions. In this study, we developed novel melt electrowritten (MEW) polycaprolactone (PCL) scaffolds incorporated with an alginate (Alg)–gelatin (Gel ...
Andrada‐Ioana Damian‐Buda +2 more
wiley +1 more source
Enzymes in food technology [PDF]
openaire +4 more sources
Safety evaluation of the food enzyme pectin lyase from the non-genetically modified <i>Aspergillus luchuensis</i> strain LC-07. [PDF]
EFSA Panel on Food Enzymes (FEZ) +17 more
europepmc +1 more source
Therapeutic nano‐drug delivery systems interact with cellular mitochondria in a multitude of ways. While the complexity of such interactions disrupts the mitochondrial electron transport chain and increases reactive oxygen species production, thereby contributing to nanoparticle toxicity, they also present unique theranostic opportunities in diseases ...
Sourav Bhattacharjee
wiley +1 more source
Safety evaluation of the food enzyme AMP deaminase from the genetically modified <i>Bacillus subtilis</i> strain CCTCC M 2023264. [PDF]
EFSA Panel on Food Enzymes (FEZ) +14 more
europepmc +1 more source
Nanoporous silica nanoparticles incorporated in nanoporous platinum offer the possibility for implant‐associated drug delivery from neuronal electrodes. ABSTRACT Sensorineural hearing loss, resulting from damage to the hair cells of the inner ear, profoundly impairs quality of life.
Mosaieb Habib +10 more
wiley +1 more source
Safety evaluation of an extension of use of the food enzyme subtilisin from the genetically modified <i>Bacillus licheniformis</i> strain NZYM-CB. [PDF]
EFSA Panel on Food Enzymes (FEZ) +15 more
europepmc +1 more source
We introduce an additively manufactured bioreactor with a perfusion flow system and integrated temperature and pH sensors for skeletal muscle tissue biofabrication. The bioreactor's performance was evaluated by assessing the viability, spreading of the myoblast cells in a printed scaffold, and contraction of the isolated murine musculi interossei ...
Lys Sprenger +9 more
wiley +1 more source
Safety evaluation of an extension of use of the food enzyme cellulase from the genetically modified <i>Trichoderma reesei</i> strain AR-852. [PDF]
EFSA Panel on Food Enzymes (FEZ) +14 more
europepmc +1 more source

