Results 251 to 260 of about 69,193 (296)

Food Fortification

2018
M.G. Venkatesh Mannar, Richard F. Hurrell   +1 more
openaire   +1 more source

Food fortification.

Malaysian journal of nutrition, 2012
openaire   +3 more sources

Food fortification

SIGHT AND LIFE Magazine 3/2009 • Supplement, 2009
openaire   +1 more source

Food Fortification

Occupational Health Nursing, 1970
openaire   +1 more source

Iron deficiency anemia: A comprehensive review on iron absorption, bioavailability and emerging food fortification approaches

Trends in Food Science and Technology, 2020
Sayantani Dutta, Jeyan A Moses, C Anandharamakrishnan   +2 more
exaly  

New approaches, bioavailability and the use of chelates as a promising method for food fortification

Food Chemistry, 2022
Ghadeer MATTAR, Amira Haddarah
exaly  

Folic acid food fortification to prevent neural tube defects

Lancet, The, 1998
exaly   +4 more sources

Minimum effective dose of folic acid for food fortification to prevent neural-tube defects

Lancet, The, 1997
James L Mills
exaly  

Association of neural tube defects and folic acid food fortification in Canada

Lancet, The, 2002
Joel G Ray
exaly  

Food fortification programs

2023
openaire   +1 more source