Results 231 to 240 of about 3,720,638 (397)

Global Legislation for Food Contact Materials [PDF]

, 2015
Baughan, Joan Sylvain
openalex   +1 more source

Rising Strong: Cultivating Resilience in Edible City Entrepreneurship. Insights Into the Landscape of Urban Food Initiatives

Business Strategy and the Environment, EarlyView.
ABSTRACT In response to growing global challenges, this study explores how social entrepreneurship within the Edible City movement contributes to building resilient, sustainable, and equitable urban food systems. Drawing on semistructured interviews with over 70 stakeholders across five cities—Berlin, Andernach, Oslo, Rotterdam, and Havana—we ...
Ina Säumel, Stephanie Ligan, Alice Bischof, Edi Emilov Ivanov, Laura Martinez‐Izquierdo, Sara Noémie Plassnig, Marisa Pettit   +6 more
wiley   +1 more source

Promoting biotechnology applications in China through effective biosafety education and communication. [PDF]

GM Crops Food
Wang Y, Lu BR.
europepmc   +1 more source

Food legislation and competitiveness in the EU food industry. Case studies in the dairy industry [PDF]

Bremmers, H.J., Meulen, B.M.J., van der, Poppe, K.J., Tacken, G.M.L., Wijnands, J.H.M.   +4 more
core   +2 more sources

Growth Strategy of Circular Startups

Business Strategy and the Environment, EarlyView.
ABSTRACT Circular startups (CSUs) play a crucial role in the circular transition by developing circular business models (CBMs) that minimise resource use and narrow material and energy loops. However, empirical research on how CBMs shape growth strategies and how ecosystems enable or constrain scaling remains limited.
Gustavo Dalmarco, Ana Inês, Carolina de Sousa Resende, Ricardo Zimmermann   +3 more
wiley   +1 more source

Brazilian National School Feeding Program: A Review with Content Analysis of Social Documents Using MaxQda^® Software. [PDF]

Nutrients
Hartmann Y, de Carvalho DBB, Zandonadi RP, Botelho RBA, Akutsu RCCA.   +4 more
europepmc   +1 more source

Assessment of the Relevance of Requirements of the Current Sanitary Legislation for Food Retailing

, 2020
Svetlana V. Sinitsyna, VI Kozubskaya, Tatyana V. Mazhaeva, NG Sheluntsova   +3 more
openalex   +2 more sources

Legislation should support optimal breastfeeding practices and access to low‐cost, high‐quality complementary foods: Indonesia provides a case study [PDF]

, 2011
Damayanti Soekarjo, Elizabeth Zehner
openalex   +1 more source

The “Double Bind” of Gender‐Based Violence: Secondary Victimization in Courtroom Cross‐Examinations

Behavioral Sciences &the Law, EarlyView.
ABSTRACT This paper examines how secondary victimization is interactionally produced during courtroom cross‐examinations of women who have experienced sexual violence. Drawing on Ethnomethodology, Conversation Analysis and Membership Categorization Analysis, the study investigates how defense attorneys invoke rape myths and gendered stereotypes to ...
Selena Mariano
wiley   +1 more source

The Food (Promotion and Placement) regulations are beginning to shift the onus for healthier choices from individuals to businesses: in-depth perspectives from health experts. [PDF]

BMC Med
Dhuria P, Muir S, Bird A, Lawrence W, Roe E, Baird J, Vogel C.   +6 more
europepmc   +1 more source