Results 261 to 270 of about 6,545,375 (317)

Revealing the dark biodiversity around us through a national school‐based citizen science project

People and Nature, EarlyView.
Abstract School‐based citizen science holds great potential for expanding biodiversity knowledge while engaging young people in authentic scientific practices. This is particularly important for revealing ‘dark biodiversity’, defined as the vast yet often overlooked biodiversity that remains hidden due to its small size or cryptic nature, including ...
Juan Ignacio Ramirez, Marie Rathcke Lillemark, Lene Christensen, Majken Mosegaard Svendsen, Frederik Leerhøi, Piotr Gąsiorek, Martin Vinther Sørensen, Anders P. Tøttrup   +7 more
wiley   +1 more source

Governance and infrastructure as pillars of performance: A socio‐ecological analysis of Ethiopian botanical gardens

PLANTS, PEOPLE, PLANET, EarlyView.
While botanical gardens are often perceived merely as recreational spaces for a weekend walk, in the Global South, they are true lifelines for nature and for the people who depend on it. Our research in Ethiopia explored what actually keeps these gardens running long‐term.
Getahun Hassen, Haile Ketema, Getahun Haile, Mitiku Muanenda   +3 more
wiley   +1 more source

Accidental plant poisonings in France: Lessons from a decade of national toxicovigilance

PLANTS, PEOPLE, PLANET, EarlyView.
Accidental plant poisonings reveal how modern societies are losing everyday botanical knowledge once central to food and health safety. By analyzing a decade of French toxicovigilance data, this study shows that most severe cases arise from plant misidentification or misguided self‐medication.
Gaël Le Roux, Adrien Maillot, Sylvie Michel, Jérôme Langrand, Sébastien Larréché, Christine Tournoud, David Boels, Magali Labadie, Nicolas Delcourt, Nathalie Paret, Luc de Haro, Sandra Sinno‐Tellier   +11 more
wiley   +1 more source

Can Australian meal kits support food literacy and healthy family meal provisioning? A qualitative study. [PDF]

Health Promot Int
Fraser K, Love P, Campbell KJ, Spence A.
europepmc   +1 more source

Maternal food literacy and health behaviors in relation to children's DMFT scores: a cross-sectional study from Türkiye. [PDF]

BMC Oral Health
Solak Y, Tek GB, Durmuş H, Kaya E, Tek S.   +4 more
europepmc   +1 more source

Measurement of food literacy among the adult population in urban Uganda and Kenya: development and validation of an East African food literacy scale. [PDF]

Public Health Nutr
Yiga P, Mokaya M, Kiyimba T, Ogwok P, Kyallo F, Koole JL, Boedt T, Matthys C.   +7 more
europepmc   +1 more source

Influence of food literacy on short- and long-term healthy eating intentions among adolescent and adult convenience store users: An application of the extended theory of planned behavior. [PDF]

Nutr Res Pract
Park W, Park HJ, Moon S, Oh J.
europepmc   +1 more source

Defining food literacy and its components

Appetite, 2014
Food literacy has emerged as a term to describe the everyday practicalities associated with healthy eating. The term is increasingly used in policy, practice, research and by the public; however, there is no shared understanding of its meaning.
Danielle Gallegos, Helen Anna Vidgen
exaly   +5 more sources

Food Literacy

, 2016
In September 2015, the National Academies of Sciences, Engineering, and Medicine's Food and Nutrition Board convened a workshop in Washington, DC, to discuss how communications and marketing impact consumer knowledge, skills, and behavior around food, nutrition, and healthy eating.
Vidgen, Helen A., Gallegos, Danielle, Vidgen, H., Begley, Andrea   +3 more
core   +3 more sources