Results 161 to 170 of about 14,214,899 (288)

Beyond the sugar tax: public acceptability of a comprehensive food policy bundle in urban Ghana. [PDF]

Front Nutr
Abdulai K, Amenu EK, Bangkuu P, Addae-Mensah I, Adane F, Daudi A.   +5 more
europepmc   +1 more source

The Conceptual Framework for the International Food Policy Study: Evaluating the Population-Level Impact of Food Policy. [PDF]

J Nutr, 2022
Hammond D, Vanderlee L, White CM, Acton RB, White M, Roberto CA, Cameron A, Sacks G, Kirkpatrick S, Dubin J, Adams J, Jauregui A, Thrasher JF.   +12 more
europepmc   +1 more source

The Impacts of Health and Environmental Information Nudges on Meat Choices: Where Does Goat Meat Fit?

Agribusiness, EarlyView.
ABSTRACT Amidst a recent surge in US goat meat imports to meet growing demand, this study contributes to the meat demand literature by examining consumer preferences for goat meat, a relatively healthy and environmentally friendly alternative to other popular meats.
Binod Khanal, Sunil P. Dhoubhadel, Rodolfo M. Nayga Jr.   +2 more
wiley   +1 more source

Understanding the Impact of High Food Prices in Latin America

Economía, 2010
Miguel Robles, Máximo Torero
doaj   +1 more source

Behavioural and Socioeconomic Drivers of Household Food Waste in Ireland: Evidence for Targeted Food Policy. [PDF]

Foods
Krah CY, Hynds P, Priyadarshini A.
europepmc   +1 more source

Effects of Environmental and Health Information on Willingness to Pay for Local and Organic Foods in Taiwan

Agribusiness, EarlyView.
ABSTRACT Using a lab‐in‐the‐field experiment, we investigate how providing information about food miles and pesticide residue influences willingness to pay (WTP) for potatoes among 407 shoppers in Taiwan, split between a supermarket and a farmers market.
Chiu‐Lin Huang, Edward C. Jaenicke, Martina Vecchi, Sheng‐Jang Sheu   +3 more
wiley   +1 more source

Highlights of recent IFPRI food policy research for USAID 2011: Reducing poverty and hunger through food policy research

In the wake of the food crises of the early 1970s and the resulting World Food Conference of 1974, a group of innovators realized that food security depends not only on crop production, but also on the policies that affect food systems, from farm to ...
International Food Policy Research Institute
core   +1 more source

Understanding power in food policy: a critical scoping review of methods to guide future research. [PDF]

Health Promot Int
Fallon N, Romania M, Yap C, Vogel C.
europepmc   +1 more source

Growth of Omnichannel Grocery Retailing and Food Prices

Agribusiness, EarlyView.
ABSTRACT This paper examines the effects of the growth of omnichannel grocery retailing on food prices. We first develop a conceptual model of consumer choice and retailer pricing that allows us to evaluate changes in equilibrium prices, quantities, and profits with online channel growth and alternative pricing strategies.
Xiangwen Kong, Metin Çakır, Qingxiao Li   +2 more
wiley   +1 more source

Accuracy of menu calorie labelling in the England out-of-home food sector during 2024: assessment of a national food policy. [PDF]

Br J Nutr
Finlay A, Jones A, Thorp P, Putra IGNE, Polden M, Adams J, Brealey J, Robinson E.   +7 more
europepmc   +2 more sources