Results 201 to 210 of about 1,333,991 (217)
Some of the next articles are maybe not open access.
Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems
Lancet, The, 2019Walter C. Willett +2 more
exaly
Designing Food Security: Poster Presentation
2018Flores, Jabez Joshua Mabalay +4 more
openaire +1 more source
Microbial food spoilage: impact, causative agents and control strategies
Nature Reviews MicrobiologyMartin Wiedmann
exaly
Measurement of food consumption—past, present, future
The American Journal of Clinical Nutrition, 1982openaire +2 more sources

