Results 111 to 120 of about 6,442,183 (298)

Ionic Gating of Liquid‐Crystal‐Like Pteridine Assemblies Enables Tunable Light Scattering

open access: yesAdvanced Materials, EarlyView.
Tunable optical properties emerge through developmentally regulated ionic gating, which transforms disordered, ultraviolet (UV)‐absorbing organelles into concentrically ordered, liquid‐crystal‐like light scatterers. By integrating analyses of pteridine composition, potassium‐dependent assembly, hierarchical ultrastructure, and optical behavior, the ...
Sourabh Bera   +22 more
wiley   +1 more source

FIRMS, INCENTIVES, AND THE SUPPLY OF FOOD SAFETY: A FORMAL MODEL OF GOVERNMENT ENFORCEMENT [PDF]

open access: yes
Recent instances of significant food safety breeches in both meat and biotechnology challenge traditional safety efforts. A formal model utilizing agency theory is used to explore the power relationships between the regulator and the firm.
Gow, Hamish R.   +2 more
core  

Soft and Transient Bioelectronics Enabled by Polymer‐Free Ti3C2Tx MXene Hydrogels

open access: yesAdvanced Materials, EarlyView.
We present Ti3C2Tx MXene hydrogel (MXgel) bioelectronics, a soft, flexible, and fully transient platform for high‐fidelity neural recording and stimulation. MXgel bioelectronics exhibit exceptional electrical conductivities, low electrochemical impedances, and high charge injection capacities.
Raghav Garg   +15 more
wiley   +1 more source

Information-Sharing and Strategy by Food Industry Firms [PDF]

open access: yes
This study investigates the strategic behaviour of food industry firms. Its two goals are to: (i) characterise strategies being employed; and (ii) identify distinct approaches to information-sharing Data from an interview-format survey of Danish food ...
Hjorth Lind, Kim Martin   +2 more
core  

Dual Single Atoms Boosting Photocatalytic Upcycling of Raw Polyvinylidene Fluoride Plastic

open access: yesAdvanced Materials, EarlyView.
To resolve the catastrophic disaster of plastic contamination, the Cu‐Fe dual‐single‐atom‐loaded In2P3S9 NSs photocatalyst was prepared for direct conversion of raw polyvinylidene fluoride plastic into valuable chemicals. The dual‐single‐atom catalyst exhibits exceptional performance, with a total acetic/formic acid production of ∼1351.8 µmol g−1 ...
Amin Talebian‐Kiakalaieh   +6 more
wiley   +1 more source

Understanding the Nexus between Information Technology and Firm Performance: Insights from Food Processing Firms

open access: yesThe International Journal of Business & Management
In a rapidly dynamic and competitive market environment, firms progressively embrace information technology to enhance their performance. Nairobi-based food processing firms have experienced a decline in performance in recent years, as evidenced by decreased market share, challenges in improving quality, and reduced customer retention. For this reason,
null Kithito Trizza Muloko   +1 more
openaire   +1 more source

Thermal food processing computation software [PDF]

open access: yes, 2011
The objective of this research consisted of developing the two following thermal food processing software: “F-CALC” is software developed to carry out thermal process calculations based on the well-known Ball's formula method, and “OPT-PROx” is software ...
Abakarov, Alik
core  

Bilayered PEDOT:PSS–Collagen Scaffolds as Functional Architectures for Tissue Engineering

open access: yesAdvanced Materials Interfaces, EarlyView.
A bilayered scaffold integrates collagen and PEDOT:PSS as distinct yet interconnected 3D matrices, preserving their fibrillar and conductive characteristics. Spatial compartmentalization enables independent tailoring of each domain while maintaining mechanical stability and compatibility with electrochemical monitoring, providing a multifunctional ...
Rasha Nasser   +6 more
wiley   +1 more source

Deep Learning Pricing of Processing Firms in Agricultural Markets

open access: yesAgriculture
The pricing behavior of agricultural processing firms in input markets has large impacts on farmers’ and processors’ prosperity as well as the overall market structure.
Hamed Khalili
doaj   +1 more source

Environmentally-friendly food processing

open access: yes, 2003
Environmental awareness in the food industry has become increasingly important in recent years, as a result of consumer pressure and increasing regulation.
Sonesson, Ulf,, Mattsson, Berit,
core  

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