Results 241 to 250 of about 6,442,183 (298)

Current status of extracellular vesicle technology in industrialization and commercialization. [PDF]

Discov Nano
Wu Y.
europepmc   +1 more source

Exploring finger millet as an underutilised African indigenous grain crop for functional food development, sustainable nutrition, and health. [PDF]

Front Nutr
Bham M, Lamula SQN, Buwa LV, Kambizi L, Bvenura C.   +4 more
europepmc   +1 more source

Quantitative assessment of supply chain performance drivers through structural equation modelling approach. [PDF]

Sci Rep
Zargar RN, Shah IA, Nair SB, Mishra S, Raghav YS, Tiwari S.   +5 more
europepmc   +1 more source

Determinants of product and process innovation in small food manufacturing firms

, 2004
AVERMAETE, T, Viaene, Jacques, MORGAN, EJ, PITTS, E, CRAWFORD, N, MAHON, D   +5 more
openaire   +1 more source

Governance of food safety in China's pre-made dishes industry: legal reforms, policy strategies, and international perspectives. [PDF]

Front Nutr
Tang S, Yang Y, Li Z.
europepmc   +1 more source

Regional and firm level human capital effects on the rate of innovation in food processing firms in Canada

, 2006
openaire   +1 more source