Results 191 to 200 of about 6,815,444 (409)
Conclusion on the peer review of the pesticide risk assessment of the active substance pyridaben
European Food Safety Authority
doaj +1 more source
A safe food supply is essential for a healthy society. Our food system is replete with different types of risk, yet food safety is often narrowly understood as encompassing only foodborne illness and other risks related directly to food ingestion.
Broad Leib, Emily M., Pollans, Margot J.
core +1 more source
Food packaging’s materials: A food safety perspective
M. Alamri+7 more
semanticscholar +1 more source
A hollow‐structured Fe3O4@AgAu@PDA‐ZnPc nanosphere has been developed, exhibiting controllable catalytic activity and “photothermal‐photodynamic‐Ag+” coupling antibacterial characteristics. When subjected to a rotating magnetic field, these performances are uniquely enhanced by magnetic propulsion, allowing the nanosphere to function as a magnetic ...
Jing Wang+7 more
wiley +1 more source
Modification of the existing MRLs for trifloxystrobin in leafy brassica
European Food Safety Authority
doaj +1 more source
Development of a simple enzyme immunoassay for blood haptoglobin concentration in cattle and its application in improving food safety [PDF]
Pawan Kumar Saini+7 more
openalex +1 more source
DexaPatch, an implantable, low‐swelling amphiphilic hydrogel system containing dexamethasone‐PLGA microparticles, is developed and characterized for sustained local steroid release to reduce postoperative inflammation in tight surgical spaces. DexaPatch significantly reduces postoperative edema and fibrosis in a rabbit model of anterior spinal surgery,
Stephen W. Linderman+6 more
wiley +1 more source
Modification of the existing MRLs for difenoconazole in peppers and aubergines
European Food Safety Authority
doaj +1 more source