Status, Challenges and Countermeasures of Supervision on Food Flavorings in China(我国食品用香料香精管理现状、问题与对策) [PDF]
Shipin kexue jishu xuebao, 2022 In recent years, fragrance and flavor industry in China kept overall growth, but the development speed was slowed down. Compared with developed countries and regions, the gap had a tendency to widen.
MU Min(穆旻) +3 more
doaj +1 more source
Quality and Safety Issues and Countermeasures for Grain Import and Export(粮食进出口环节存在的质量安全问题与对策) [PDF]
Shipin kexue jishu xuebao, 2014 Food safety is the national security”. As a food import and export big country, the security problem of China is becoming more and more important. Comparing with the developed countries, Chinese food import and export safety management is far behind in ...
ZHAO Zengyun(赵增运) +2 more
doaj +1 more source
Feeding the future in Ghana: Gender inequality, poverty, and food insecurity
World Medical &Health Policy, Volume 15, Issue 4, Page 638-671, December 2023., 2023 Abstract As women's empowerment is critical for the adoption of agricultural technologies by farmers, some governments have over the last three decades adopted a gender equality approach to food security. In Ghana, women play a vital role as farmers and food processors, which means they impact household nutrition in important ways.
Irene S. Egyir +3 more
wiley +1 more source
Statement on the dietary risk assessment for proposed temporary maximum residue levels (t-MRLs) for fosetyl-Al in certain crops [PDF]
, 2014 In accordance with Article 43 of Regulation (EC) No 396/2005, the European Commission requested EFSA to perform a dietary risk assessment of the proposed temporary MRLs for fosetyl-Al.
EFSA (European Food Safety Authority) +5 more
core +1 more source
Evaluation of microalgae on preventing bone loss in C57BL/6J mice induced by hindlimb suspension
Food Frontiers, Volume 4, Issue 3, Page 1311-1323, September 2023., 2023 In this study, a mouse hindlimb suspension model was established to simulate microgravity in space and explored the potential of edible microalgae for intervening bone loss under microgravity conditions. By analyzing the bone mineral density, bone microstructure, and intestinal microbiota of hindlimb suspension mice, it was found that Spirulina ...
Yingying Zou +7 more
wiley +1 more source
Reasoned opinion on the review of the existing maximum residue levels (MRLs) for metrafenone according to Article 12 of Regulation (EC) No 396/2005 [PDF]
, 2013 According to Article 12 of Regulation (EC) No 396/2005, the European Food Safety Authority (EFSA) has reviewed the Maximum Residue Levels (MRLs) currently established at European level for the pesticide active substance metrafenone.
EFSA (European Food Safety Authority) +2 more
core +1 more source
Complementary Food Standards for Infants and Children of China: Current Situation, Problems and Prospects(我国婴幼儿辅助食品标准:现状、问题及展望) [PDF]
Shipin kexue jishu xuebao, 2017 As an important food source for weaning infants over 6 months, complementary food for infants and young children have attracted much attention. China had issued the “National Food Safety Standard Cereal-Based Complementary Foods for Infant and Young ...
HAN Junhua(韩军花)
doaj +1 more source
Advanced Science, Volume 10, Issue 24, August 25, 2023., 2023 A novel Ir@Rhene heterostructure is demonstrated to exhibit outstanding catalytic activity toward alkaline hydrogen evolution reaction by causing charge density redistribution and triggering hydrogen spillover effects along the direction from the metallic oxide to the alloy interface.
Yiming Jiang +10 more
wiley +1 more source
Reasoned opinion on the modification of the existing MRLs for dimethomorph in several vegetable crops [PDF]
, 2012 <p>In accordance with Article 6 of Regulation (EC) No 396/2005, Germany received three applications from BASF SE to modify or set MRLs for the active substance dimethomorph.
EFSA (European Food Safety Authority) +6 more
core +1 more source
Possible Security Problems and Countermeasures for Health Food Research and Production in China(我国保健食品研发与生产中可能出现的安全问题及对策) [PDF]
Shipin kexue jishu xuebao, 2013 The health food industry in China has entered a rapidly developing stage. To ensure the safety of health food products is a systematic project, which includes not only health food research and registration links ,but also production, circulation ...
JIN Zong-lian(金宗濂)
doaj +1 more source