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[A study on effect of a novel total nutritional composition for repairing full-thickness skin defects in rats]. [PDF]

open access: yesZhongguo Xiu Fu Chong Jian Wai Ke Za Zhi
Han S   +9 more
europepmc   +1 more source

Transesterification of oil and the kinetics of deep-fat frying

open access: yes
Deep-fat frying is widely used in food processing. Due to the believe that fried foods have desirable flavor, color, and crispy taste, which makes them very popular to consumers, many researchers have postulated a reduction in the final fat content of ...
Pay-Yau Huang, 黃珮堯
core  

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