Results 191 to 200 of about 11,472,374 (383)

How can we make sense of smart technologies for sustainable agriculture? - A discussion paper [PDF]

open access: yes, 2018
This paper discusses the challenges of assessing the benefits and risks of new digital technologies, so-called ‘smart technologies’ for sustainable agri-food systems.
Moschitz, Heidrun, Stolze, Matthias
core  

Screening for Social Determinants of Health in Patients with Systemic Lupus Erythematosus: A Point‐of‐Care Feasibility Study

open access: yesArthritis Care &Research, Accepted Article.
Objectives Social determinants of health (SDoH) can impact outcomes but are not routinely screened for in US outpatient rheumatology clinics. This study determined the feasibility of routine point‐of‐care SDoH screening among patients with systemic lupus erythematosus (SLE), and associated barriers and facilitators at the physician, care team, and ...
S. Sam Lim   +11 more
wiley   +1 more source

New Food Processing Technologies and Food Safety [PDF]

open access: yesJournal of Food Quality, 2017
Md. Latiful Bari   +4 more
openaire   +3 more sources

COMMENTS ON THE CONVERGENCE HYPOTHESIS [PDF]

open access: yes
Food industry, technology, European Union, market convergence, Agribusiness,
Venturini, Luciano
core   +1 more source

β‐Catenin/c‐Myc Axis Modulates Autophagy Response to Different Ammonia Concentrations

open access: yesAdvanced Biology, Volume 9, Issue 3, March 2025.
Ammonia, detoxified by the liver into urea and glutamine, impacts autophagy differently at varying levels. Low ammonia activates autophagy via c‐Myc and β‐catenin, while high levels suppress it. Using Huh7 cells and Spf‐ash mice, c‐Myc's role in cytoprotective autophagy is revealed, offering insights into hyperammonemia and potential therapeutic ...
S. Sergio   +11 more
wiley   +1 more source

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