Results 61 to 70 of about 8,984,880 (347)

Citrobacter freundii Foodborne Disease Outbreaks Related to Environmental Conditions in Yazd Province, Iran

open access: yesIranian Journal of Public Health, 2019
Background: The aim of this study was to assess associations of Citrobacter freundii foodborne outbreaks with environmental factors in various regions of Yazd Province, Iran, 2012–2016.
F. Aminharati   +5 more
semanticscholar   +1 more source

Probiotic‐Based Mineralized Living Materials to Produce Antimicrobial Yogurts

open access: yesAdvanced Healthcare Materials, EarlyView.
The self‐assembly and mineralization of collagen in the presence of probiotics produces hybrid living materials that hosts and protects the cells. Intra‐ and interfibrillar mineralization of collagen fibers, as occurring in bone, results, respectively, in a bulk and single‐cell protective layer of cells, that survive in simulated gastric conditions and,
Gloria B. Ramírez‐Rodríguez   +5 more
wiley   +1 more source

An investigation into an outbreak of pancytopenia in cats in the United Kingdom

open access: yesJournal of Veterinary Internal Medicine, Volume 37, Issue 1, Page 117-125, January/February 2023., 2023
Abstract Background In spring 2021 increasing numbers of cats presenting with severe pancytopenia were noted in United Kingdom (UK). Objective To describe process and outcome of the investigation performed into the outbreak of pancytopenia in cats.
Barbara Glanemann   +3 more
wiley   +1 more source

Attribution of global foodborne disease to specific foods: Findings from a World Health Organization structured expert elicitation

open access: yesPLoS ONE, 2017
Background Recently the World Health Organization, Foodborne Disease Burden Epidemiology Reference Group (FERG) estimated that 31 foodborne diseases (FBDs) resulted in over 600 million illnesses and 420,000 deaths worldwide in 2010.
S. Hoffmann   +12 more
semanticscholar   +1 more source

Investigation of antibacterial and anticancer activities of biosynthesized metal‐doped and undoped zinc oxide nanoparticles

open access: yesBiotechnology and Applied Biochemistry, EarlyView.
Abstract Over the past 10 years, nanotechnology has emerged as a very promising technique for a wide range of biomedical applications. Green synthesized metal and metal oxide nanoparticles (NPs) are cheap, easy to produce in large quantities, and safe for the environment.
Kaan Şendal   +6 more
wiley   +1 more source

Improving Evidence-Based Surveillance System: Foodborne Disease Outbreak in Oyibi. [PDF]

open access: yesHealth Sci Rep
ABSTRACT Background Foodborne illness and foodborne injury can be severe and fatal and have a negative impact on human health over the long‐term period. On January 20, 2023, an unknown number of people had purchased and consumed “waakye or rice” with salad, stew, meat, gizzard, egg, among others from a food vendor at Oyibi, located in the Kpone ...
Danquah EPB   +6 more
europepmc   +2 more sources

Staphylococcus Aureus AgrA Modulators from South African Antimicrobial Plants.

open access: yesChemistry &Biodiversity, Accepted Article.
South African plants are an underutilized metabolites source for novel antimicrobials targeting key quorum sensing (QS) systems like the Staphylococcus aureus AgrA. AgrA modulating metabolites constitute a new approach to reducing resistance development.
Christiana Eleojo Aruwa, Saheed Sabiu
wiley   +1 more source

Understanding maternal food choice for preschool children across urban–rural settings in Vietnam

open access: yesMaternal &Child Nutrition, Volume 19, Issue 1, January 2023., 2023
This study found the variation in maternal choice of food and feeding styles for their preschool children by meal occasions, and thus suggests meal‐specific strategies to help mothers make nutritious food choice and manage child eating behaviours.
Cam Duong   +7 more
wiley   +1 more source

Foodborne disease outbreaks in Jiangxi Province from 2012 to 2021

open access: yesZhongguo shipin weisheng zazhi
ObjectiveTo provide a scientific basis to establish further prevention and control strategies, the epidemiological characteristics of foodborne disease outbreaks from 2012 to 2021 in Jiangxi Province was analyzed.MethodsDescriptive analysis was conducted
ZENG Liai   +5 more
doaj   +1 more source

Brazilian Foodborne Disease National Survey: Evaluating the Landscape after 11 Years of Implementation to Advance Research, Policy, and Practice in Public Health

open access: yesNutrients, 2018
The poor control of public and private agencies regarding the quality of foods offered to populations has a significant impact on the occurrence of foodborne diseases. Precise information about foodborne diseases (FBD) can adequately inform policy-makers
Cainara Lins Draeger   +5 more
semanticscholar   +1 more source

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