Presence of genes encoding enterotoxins in Staphylococcus aureus isolates recovered from food, food establishment surfaces and cases of foodborne diseases. [PDF]
Machado V+7 more
europepmc +1 more source
Children's food‐related decisions in urban public basic schools in Ghana were influenced by their experiences with and perceptions of food advertising, environmental sanitation, food vendor hygiene practices, food quality and social interactions with friends, family, and food vendors together with individual level factors.
Akua Tandoh+4 more
wiley +1 more source
Cognitive Biases of Consumers' Risk Perception of Foodborne Diseases in China: Examining Anchoring Effect. [PDF]
Shan L, Wang S, Wu L, Tsai FS.
europepmc +1 more source
The Occurrence and Prevention of Foodborne Disease in Vulnerable People [PDF]
Barbara M. Lund, S. O’Brien
openalex +1 more source
Whole Genome Sequencing: Bridging One-Health Surveillance of Foodborne Diseases. [PDF]
Gerner-Smidt P+9 more
europepmc +1 more source
Risk-based Estimate of Effect of Foodborne Diseases on Public Health, Greece [PDF]
Elissavet Gkogka
openalex +1 more source
Interrelationships between Multiple Climatic Factors and Incidence of Foodborne Diseases. [PDF]
Park MS, Park KH, Bahk GJ.
europepmc +1 more source
Food Trucks: Assessment of an Evaluation Instrument Designed for the Prevention of Foodborne Diseases. [PDF]
Isoni Auad L+7 more
europepmc +1 more source
Critical Orientation in the Jungle of Currently Available Methods and Types of Data for Source Attribution of Foodborne Diseases. [PDF]
Mughini-Gras L+13 more
europepmc +1 more source