Results 241 to 250 of about 53,227 (261)

Investigation on the knowledge associated with foodborne diseases in consumers of northeastern Portugal

Food Control, 2013
Bruna Carbas, Luis Cardoso, Ana Claudia Coelho   +2 more
exaly  

Campylobacteriosis, Salmonellosis, Yersiniosis, and Listeriosis as Zoonotic Foodborne Diseases: A Review

International Journal of Environmental Research and Public Health, 2018
Agnieszka Chlebicz-Wójcik, Katarzyna Śliżewska   +1 more
exaly  

Foodborne Disease

2015
Rajal K. Mody, Patricia M. Griffin
openaire   +1 more source

Prevention and Control of Foodborne Diseases in Middle-East North African Countries: Review of National Control Systems

International Journal of Environmental Research and Public Health, 2020
Dima Faour-Klingbeil, Ewen C D Todd
exaly  

Foodborne diseases in Malaysia: A review

Food Control, 2011
Jan Mei Soon
exaly  

The global burden of foodborne parasitic diseases: an update

Trends in Parasitology, 2014
Paul R Torgerson, Nilanthi R De Silva, Eric M Fevre   +2 more
exaly  

Consumers and foodborne diseases: knowledge, attitudes and reported behavior in one region of Italy

International Journal of Food Microbiology, 2001
Italo Francesco Angelillo, Maria Pavia
exaly  

Foodborne Disease

1989
USDA ERS, USDA ERS
openaire   +1 more source

Surveillance and investigation of foodborne diseases; roles for public health in meeting objectives for food safety

Food Control, 2002
Robert V Tauxe
exaly  

Reduction in the Incidence of Invasive Listeriosis in Foodborne Diseases Active Surveillance Network Sites, 1996-2003

Clinical Infectious Diseases, 2007
Andrew C Voetsch, Frederick J․ Angulo, T F Jones   +2 more
exaly