Developing Intelligent Packaging Solutions to Prevent Foodborne Illnesses
Kay Cooksey
openalex +1 more source
Salmonella in Chicken and Pork Meat as a Likely Major Contributor to Foodborne Illness in Peru. [PDF]
Ho-Palma AC+12 more
europepmc +1 more source
Deploying nEmesis: Preventing Foodborne Illness by Data Mining Social Media
Adam Sadilek+6 more
openalex +2 more sources
Quantitative microbial risk assessment for Clostridium perfringens foodborne illness following consumption of kimchi in South Korea. [PDF]
Choi Y+12 more
europepmc +1 more source
Distribution of bacteria and antimicrobial resistance in retail Nile tilapia (Oreochromis spp.) as potential sources of foodborne illness. [PDF]
Sripradite J+4 more
europepmc +1 more source
Foodborne Illness Outbreak Investigation in a High-Profile Sports Club
Kwendy Cavanagh+7 more
openalex +1 more source
Bacterial foodborne illness and Escherichia coli O157:H7 strain infection among asymptomatic food handlers in Northeast Ethiopia: Implication for hygienic practices and mass-screening. [PDF]
Adefrash K+3 more
europepmc +1 more source