Results 191 to 200 of about 52,849 (204)

Foodborne illness outbreaks in restaurants and patrons’ propensity to return

International Journal of Contemporary Hospitality Management, 2018
Faizan Ali, Kisang Ryu
exaly  

Foodborne Illness Acquired in the United States—Major Pathogens

Emerging Infectious Diseases, 2011
Elaine Scallan, Marc-Alain Widdowson
exaly  

Online reports of foodborne illness capture foods implicated in official foodborne outbreak reports

Preventive Medicine, 2014
Elaine O Nsoesie, Sheryl A Kluberg, John S Brownstein   +2 more
exaly  

Current Approaches to Helping Children Cope with a Parent's Terminal Illness

Ca-A Cancer Journal for Clinicians, 2006
exaly  

The price of foodborne illness in the USA

Lancet, The, 2010
exaly  

Prolongation of Life in Terminal Illness

Ca-A Cancer Journal for Clinicians, 1960
exaly  

Foodborne bacterial pathogens: genome-based approaches for enduring and emerging threats in a complex and changing world

Nature Reviews Microbiology
Alison E Mather, Matthew Gilmour, N P French   +2 more
exaly  

Foodborne illness: is it on the rise?

Nutrition Reviews, 2010
exaly  

FOODBORNE TRANSMISSION OF CHOLERA IN MICRONESIAN HOUSEHOLDS

Lancet, The, 1984
exaly  

Watch for Foodborne Illness

Pediatric News, 2011
openaire   +1 more source