Results 61 to 70 of about 355,008 (296)
Jellyfish, Forage Fish, and the World’s Major Fisheries
A majority of the world’s largest net-based fisheries target planktivorous forage fish that serve as a critical trophic link between the plankton and upper-level consumers such as large predatory fishes, seabirds, and marine mammals. Because the plankton
K. Robinson +9 more
semanticscholar +1 more source
Color polymorphism in Anemone coronaria: Correlations with soil, climate, and flowering phenology
Abstract Premise Flower color polymorphism (FCP) is thought to be driven by multiple selection agents. Although widely associated with visual attraction of multiple pollinators, FCP is also often correlated with abiotic factors. We explored the links between abiotic conditions, flowering phenology, and FCP in the winter‐flowering geophyte Anemone ...
Tzlil Labin +4 more
wiley +1 more source
Alfalfa seed processing on different equipment [PDF]
For the establishment and exploitation of alfalfa, the seed must be of high purity, germination, and high genetic value. Most of these requirements is realized through processing or removal of foreign matter and seeds of lower quality.
Đokić Dragoslav +6 more
doaj
Intercropping of Corn With Some Selected Legumes for Improved Forage Production: A Review
Low forage quality and low corn yield experienced due to continuous monoculture resulting from persistent soil depletion in the developing world have generated the need for a sustainable practice to improve quality and yield of aforementioned.
M. D. Belel +3 more
semanticscholar +1 more source
Abstract Premise Evolutionary theory predicts polymorphism should be rare; however, intraspecific variation in floral color is common and can be attributed to genetic drift, plasticity, or variable selection. Examining floral color polymorphism both within contact zones and across a species' range can reveal the mechanisms maintaining this variation ...
Emma Fetterly +6 more
wiley +1 more source
Relationship of quantitative traits in different morphotypes of pea (Pisum sativum L.)
Studying the relationships between main quantitative traits gives an opportunity the results of selection on certain traits to be predicted and the breeding process to be improved.
Natalia Anastasova Georgieva +1 more
doaj
Nutritive value responses to biological products in alfalfa forage (Medicago sativa L.) [PDF]
The effects of the biological insecticides Madex and Agricolle, applied alone or in combination with the biological fertilizers Lithovit and Nagro, on chemical composition and enzyme in vitro digestibility, as well as energy feeding value of alfalfa dry ...
Mitkova-Nikolova Ivelina +2 more
doaj
Buffelgrass (Cenchrus ciliaris L.) is an important forage grass widely grown across the world with many good characteristics including high biomass yield, drought tolerance, and adaptability to a wide range of soil conditions and agro-ecologies.
Alemayehu Teressa Negawo +7 more
doaj +1 more source
Growth Standards for Children With Smith–Magenis Syndrome (SMS)
ABSTRACT Smith–Magenis syndrome (SMS, OMIM 182290) is a complex syndromic diagnosis marked by neurobehavioral differences and distinct facial dysmorphisms, caused by haploinsufficiency of the retinoic acid‐1 (RAI1) gene either by a pathogenic sequence variant or deletion at chromosome 17p11.2 involving a portion or all of this gene.
Julie Hoover‐Fong +10 more
wiley +1 more source
Estimation of the environment as background for selection on adaptivity in white lupine breeding
A representative evaluation of the breeding value of genotypes in the development of varieties with general and specific adaptability is possible using special features of nature background, which often do not coincide in informativity regarding the ...
Natalia Georgieva, Valentin Kosev
doaj

