Results 11 to 20 of about 26,513 (303)

The Current Situation, Problems, and Suggestions for Forage Crops in Muş Province

open access: yes, 2021
With this study, the current situation in terms of forage crop cultivation in Muş province and offered solutions for the problems are discussed.
Güllap, Mehmet Kerim   +3 more
core   +2 more sources

EVALUATION OF FORAGE TURNIP + CEREAL MIXTURES FOR FORAGE YIELD AND QUALITY TRAITS

open access: yes, 2022
The aim of current study was to investigate the effects of intercropping forage turnip “FT” with cereals (barley, “B”, wheat “W” and oat “O”) for improving forage yield and nutritive value in Bilecik conditions in 2019 and 2020 growing periods.
Gulumser, Erdem   +3 more
core   +2 more sources

Nutritive value of field pea -oat and common vetch -oat bicrops [PDF]

open access: yesJournal of Agricultural Sciences (Belgrade), 2023
Peas and vetches are the most important plant species for the production of forages, where they can be used as hay, haylage or silage. Due to their specific characteristics-tendency to lodging and high buffering capacity, they are usually grown in a ...
Marković Jordan P.   +6 more
doaj  

Productivity and Quality of Forage Sudangrass as Affected by Mineral, Organic and Bio- Fertilizers Application Rates under Saline Soil Conditions [PDF]

open access: yesJournal of Plant Production, 2021
Two field experiments were carried out at El-Serw Agriculture Research Station, Damietta Governorate. ARC, Egypt, during the two seasons of 2019 and 2020 to study ways to decrease the environmental pollution and developing the most proper combination of ...
Mervat Sayed   +2 more
doaj   +1 more source

GROWTH, FORAGE YIELD AND ITS COMPONENTS OF RYEGRASS (Lolium multiflorum, L.) AS AFFECTED BY NITROGEN FERTILIZER FORMS AND APPLICATION TIME [PDF]

open access: yesJournal of Plant Production, 2002
Two field experiments were carried out at the Experimental Farm, Sers- Elliyan Agricultural Research Station, Menoufia Governorate, during two successive seasons (1998/99 and 1999/2000) to study growth characters, fresh and dry forage yield and its ...
N. Meawed, G. Sarhan, A. Barakat,
doaj   +1 more source

Effect of Sowing Dates and Potassium Fertilizer Rates on Seed Yield of Lima Bean CV. (Phaseolus vulgaris L.) [PDF]

open access: yesJournal of Plant Production, 2019
To investigate the effect of sowing dates and potassium fertilizer rates on seeds yield and yield component of lima bean. Two field experiments were conducted at Sakha Agricultural Research Station during 2015 and 2016 summer seasons.
Azza Salem, Fatma Ismail, A. Badawy
doaj   +1 more source

Examination of soils under grasslands in the territory of Kosjeric municipality [PDF]

open access: yesZemljište i biljka, 2019
For successful plant production, optimum conditions for microbiological processes need to be ensured, since micro-organisms play a vital role in maintaining fertility of the soil.
Anđelković Snežana   +6 more
doaj  

Protein fractions of intercropped pea and oat for ruminant nutrition [PDF]

open access: yesBiotechnology in Animal Husbandry, 2017
The quantification of the main crude protein (CP) fractions during the growing period of pea and oat mixtures may be used to optimize the forage management. The determination of protein fraction could improve balancing rations for ruminants.
Marković Jordan   +6 more
doaj  

Phenotypic Variability of White Lupine (Lupinus albus L.) Germplasm

open access: yesNotulae Scientia Biologicae, 2017
Collecting, exploring and using a suitable, genetically diverse source material with different ecological-geographical origin is a determining prerequisite for the breeding success.
Natalia Anastasova GEORGIEVA   +1 more
doaj   +1 more source

Genetic Variability and Path- Coefficient Analysis for Forage Yield and its Components in Egyptian Clover [PDF]

open access: yesJournal of Agricultural Chemistry and Biotechnology, 2018
Thirteen populations of Egyptian clover had evaluated. Eight promising populations selected for high forage yield and five varieties were evaluated for forage yield and its components at Sakha Agricultural Research Station across two growing seasons 2015/
A. Bondok, Shereen EL-Nahrawy, A. Badawy
doaj   +1 more source

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