Impact of non-protein nitrogen substances on grape pomace silage quality [PDF]
Biotechnology in Animal Husbandry, 2015 In this study grape pomace was ensilaged without and with the addition of NPN substances (Benural) at the dose of 0.5, 1.0 and 1.5% of the amount of husk and with the addition of inoculant based on homo and hetero fermentative lactic acid bacteria.
Dinić B. +6 more
doaj
Genetic Variability and Path- Coefficient Analysis for Forage Yield and its Components in Egyptian Clover [PDF]
Journal of Agricultural Chemistry and Biotechnology, 2018 Thirteen populations of Egyptian clover had evaluated. Eight promising populations selected for high forage yield and five varieties were evaluated for forage yield and its components at Sakha Agricultural Research Station across two growing seasons 2015/
A. Bondok, Shereen EL-Nahrawy, A. Badawy
doaj +1 more source
A theoretical and practical analysis of the optimum breeding system for perennial ryegrass [PDF]
, 2011 peer-reviewedThe goal of plant breeding is to effectively and efficiently select for the best phenotypes leading to the development of improved cultivars. The objectives for this review are to describe and critically evaluate breeding methods appropriate
Conaghan, Patrick, Casler, M.D.
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EVALUATION OF MEAN PERFORMANCES, GENETIC PARAMETERS AND NUTRITIVE VALUES FOR SOME SELECTED STRAINS OF FORAGE SORGHUM [PDF]
Journal of Plant Production, 2000 The shortage of green fodder for farm animal during summer has been increased in Egypt. Therefore, great efforts must be directed towards the improvement of summer forage crops.
A. El-Shahawy +4 more
doaj +1 more source
Evaluation of genetic divergence and heritability in pea (Pisum sativum L.) [PDF]
Journal of BioScience and Biotechnology, 2016 An experiment on genetic evaluation of five genotypes of forage pea (Glyans, Svit, Kamerton, Modus, Pleven 4) was conducted during 2012-2014 period. Analysis of variance showed significant differences among genotypes for the traits pod width, seeds per ...
Natalia Georgieva +2 more
doaj
STUDIES ON STABILITY FOR GREEN AND DRY FORAGE YIELD IN RYEGRASS (Lolium multifforum, L) [PDF]
Journal of Plant Production, 2002 This investigation was conducted at Sakha, Gimmeza and Sids experimental stations in two successive seasons 199912000 and 200012001, to estimate stability parameters in five introduced genotypes of ryegrass (Lolium multiflorum L.) for green and dry ...
N. Meawed, Wafaa Sharawy, I. Ahmed,
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Effect of bacterial inoculants application and seeding rate on common vetch-oat silage quality [PDF]
Biotechnology in Animal Husbandry, 2018 The experiment was carried out to evaluate the possibility of ensiling common vetch - oat mixtures sown at five different seeding rates. Two effects were studied: seeding rate of common vetch and oat in the mixtures and application of bacterial inoculant.
Marković Jordan +6 more
doaj
Genetic Resources of Shade Tolerant Forage Crops [PDF]
, 2017 Forage crops are planted mostly in marginal land or integrated with other crops. Estate crops land is one of the alternative areas for forage crops plantation.
Nurhayati D. Purwantari +1 more
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Impurities in alfalfa seed and their impact on processing technology [PDF]
Journal on Processing and Energy in Agriculture, 2012 The aim of this research was to determine relevant parameters and optimal alfalfa seed processing technology by a comparative analysis of two systems of machinery for processing natural alfalfa seed of different purity (59.0% and 71.0%) and with ...
Đokić Dragoslav +4 more
doaj
Processing biodegradable waste by applying aerobic digester EWA [PDF]
Acta Agriculturae Serbica, 2014 The paper presents research results obtained in the process of processing biodegradable wastes, resulting from agricultural production as well as municipal waste.
Đokić Dragoslav +6 more
doaj +1 more source