Results 61 to 70 of about 207,187 (286)

Diatom‐Inspired 1D Immobile Robots Capable of 2D Collective Mobility

open access: yesAdvanced Intelligent Systems, EarlyView.
This study presents a diatom‐inspired robotic system that explores group coordination through limited physical interactions. The researchers tune groups of Barbots, simple robotic agents that possess neither individual mobility nor explicit communication capabilities, to achieve complex and adaptive collaboration based on environmental light.
Tianyi Hu   +4 more
wiley   +1 more source

Optimising the production and utilisation of forage for organic livestock (CTE0202) [PDF]

open access: yes, 2004
On most organic farms in the UK, forages are fundamental to the application of organic farming practices, particularly where dairy cattle, beef cattle and/or sheep are the major enterprises.
Keatinge, R
core  

Uncovering renewable energy policy impact channels on land values, the local farm structure, and farmland heterogeneity

open access: yesAmerican Journal of Agricultural Economics, EarlyView.
Abstract Germany's Renewable Energy Sources Act (REA), enacted in 2000 and subsequently amended, subsidized national renewable energy production with fixed feed‐in tariffs for renewable energy sources (RE) from wind, solar, and biogas. Empirical studies suggest that the policy was creating windfall effects for landowners and attribute farmland use ...
Lars Isenhardt   +6 more
wiley   +1 more source

Linking forest management to moose population trends: The role of the nutritional landscape.

open access: yesPLoS ONE, 2019
Forested lands in the western USA have undergone changes in management and condition that are resulting in a shift towards climax vegetation. These changes can influence the quality and quantity of forage for herbivores that rely on early-seral plants ...
Thomas V Schrempp   +6 more
doaj   +1 more source

Quantitative and Qualitative Evaluation of Sorghum bicolor L. under Intercropping with Legumes and Different Weed Control Methods

open access: yesHorticulturae, 2020
In order to evaluate the quantity and quality of forage when intercropping forage sorghum (Sorghum bicolor L.) with lathyrus (Lathyrus sativus) and hairy vetch (Vicia villosa), and using different weed management methods such as double cropping, a ...
Saeid Vaezi Rad   +5 more
doaj   +1 more source

The complete chloroplast genome of Aster altaicus Willd. (Asteraceae: Aster) and phylogenetic analysis

open access: yesMitochondrial DNA. Part B. Resources, 2023
Aster altaicus Willd. is an important medicinal plant and can also be used as a forage grass. To better understand the diversity and phylogeny between A.
Xin-You Wang, Ying Liu
doaj   +1 more source

Yield, forage quality, residue nitrogen and nitrogen fixation of different forage legumes [PDF]

open access: yes, 2000
Fixed nitrogen accumulated by legumes is the main nitrogen source for organic farming systems. Knowledge about the amount of fixed nitrogen, its pathways into forage yield, crop residues, soil-N and yield formation of the following crop is needed for ...
Ingwersen, K.   +3 more
core  

Mechanistic Insights Into Photocatalytic Materials for Toxic Pollutants: Environmental Remediation of Personal Care Products

open access: yesAsia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT Photocatalytic materials have emerged as promising solutions for environmental applications due to their ability to degrade organic pollutants under sunlight or artificial light. In this review, recent progress on the photocatalytic materials used for the degradation of pharmaceutical personal care products (PPCPs) in environmental ...
Urvashi Sen   +5 more
wiley   +1 more source

LUPIN USE IN FOOD

open access: yesСовременная наука и инновации, 2022
At present soybean products in most foodstuffs are used as source ofplant protein. Enough limited territory of our country can produce qualitative soya products, most of them are imported.
A. E. Sorokin, E. V. Afonina
doaj  

SkelPy: A graphic user interface–based approach for skeletonizing fungal networks

open access: yesApplications in Plant Sciences, EarlyView.
Abstract Premise Traditional methods to quantify mycelial growth rely on destructive sampling to quantify biomass. Moreover, these approaches limit continuous observation and require a sufficient mass to measure. Recent work examines hyphal network traits by reconstructing the hyphal network from spatial coordinates via images, providing information ...
Melanie Madrigal   +3 more
wiley   +1 more source

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