Food Chemistry International, EarlyView.Scientific analysis of Anchomanes difformis roots confirms significant nutraceutical potential, containing high levels of carbohydrates, proteins, and essential minerals. Phytochemical screening revealed antioxidants such as phenols and flavonoids, and although the extracts effectively lowered plasma glucose, safety testing showed dose‐dependent risks.
Lawrence Folorunso Dada +2 more
wiley +1 more source
Exploring Fire Management Strategies at the Wildland-Urban Interface with an Agent-Based Model Framework. [PDF]
Environ ManageChrist S, Sliuzas R, Schwarz N.
europepmc +1 more source
Flavour and Fragrance Journal, EarlyView.This framework transposes the perfumery olfactory pyramid to whisky maturation by sequencing aromas into top, heart, and base notes according to their temporal persistence. Using Log P as a behaviour‐based classification axis and oak macromolecules as natural fixative analogues, it proposes a behaviour‐based aromatic wheel bridging flavour chemistry ...
Magali Picard
wiley +1 more source
Landscape pattern has greater influence than local vegetation on songbirds along rights-of-way in forest-dominated landscapes. [PDF]
PLoS OneMargenau EL, Wood PB, Ryan CW.
europepmc +1 more source
Flavour and Fragrance Journal, EarlyView.This review bridges ancestral indigenous knowledge with modern pharmacology, summarizing the phytochemistry and antimicrobial properties of essential oils from seven native American species. It highlights their significant activity against bacterial, fungal and parasitic pathogens, emphasizing their potential as sustainable therapeutic and agricultural
Arley Rey Páez +2 more
wiley +1 more source
High-Resolution Assessment of Terrestrial Carbon Storage and Restoration Benefits in China, 1990-2023. [PDF]
Environ Sci TechnolWu Z, Huang X, Meadows ME.
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Food Safety and Health, EarlyView.Citrus essential oils combine sustainable extraction, AI‐assisted authentication, multi‐omics profiling, antimicrobial activity, and regulatory safety to enhance food quality, detect adulteration, and promote consumer health, and support intelligent, sustainable food systems through innovative industrial applications and circular bioeconomy strategies.
Md. Hassan Bin Nabi +7 more
wiley +1 more source
Inventory of vascular plants and conservation-related taxa in pure <i>Quercus mongolica</i> stands in Gangwon-do, South Korea. [PDF]
Biodivers Data JLee SJ, Kim YK, Hong YS, Cho KJ.
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Farm‐Level Greenhouse Gas Balance of Commercial Coffee Production in Minas Gerais, Brazil
Greenhouse Gases: Science and Technology, EarlyView.ABSTRACT Coffee production is considered a potential contributor to climate change mitigation due to its perennial biomass and carbon storage capacity. However, empirical assessments of greenhouse gas (GHG) balances at the farm level remain limited for commercial coffee systems.
Isabella Salgado Faustino +6 more
wiley +1 more source
Spatiotemporal evolution and ecological pathways of riparian forests within the ecosystem service cascade framework: a comprehensive analysis from the Irtysh River Basin, China. [PDF]
Front Plant SciYuan Y, Chu G, Fu Z, Liu T, Wu W.
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