Results 121 to 130 of about 2,429,415 (389)

Contribution to the Identification of a Local and Available Food Source for Sustainable Production of Nile Tilapia (Oreochromis niloticus, Linnaeus, 1758) in the Democratic Republic of Congo [PDF]

open access: yesTropicultura, 2018
This experiment was conducted in parallel with work in the Democratic Republic of the Congo with the objective to evaluate the growth performance and production costs of Nile tilapia fed diets formulated using local plant protein sources, and to compare ...
Tshinyama, A.   +5 more
doaj  

Substitution effect of white radish (Raphanus sativus L.)’ by-product and tunic of sea squirt (Halocynthia rorentzi, von Drasche) for Undaria pinnatifida in feed of abalone (Haliotis discus, Reeve 1846)

open access: yesFisheries and Aquatic Sciences, 2018
Substitution effect of white radish’ by-product (WRB) and tunic of sea squirt (TSS) for Undaria in feed on growth and carcass composition of abalone was determined. Eight-hundred forty juveniles were distributed into 12 containers. Three formulated diets
Ki Wook Lee   +6 more
doaj   +1 more source

Evaluation of fermented fish-offal in the formulated diet of the freshwater catfish Heteropneustes fossilis

open access: yes, 2008
A 60-day feeding trial was conducted to test the effect of partial replacement of fishmeal by fish-offal (FO) in the diet for the freshwater catfish Heteropneustes fossilis.
K. Mondal   +2 more
semanticscholar   +1 more source

The application of low crude protein wheat-soyabean diets to growing and finishing pigs: 2. The effects on nutrient digestibility, nitrogen excretion, faecal volatile fatty acid concentration and ammonia emission from boars [PDF]

open access: yes, 2005
peer-reviewedThis study received financial support from Telltech Ltd. (Wicklow, Ireland) and Enterprise Ireland (Dublin, Ireland).Diets containing 132, 152, 183 and 206 g/kg crude protein (CP) were fed to growing and finishing boars to evaluate the ...
Callan, J.J.   +3 more
core  

Potent Liver‐Tropic mRNA Lipid Nanoparticles: ApoE‐Mediated Delivery Through a Low‐Density Lipoprotein Receptor Independent Uptake Mechanism

open access: yesAdvanced Materials, EarlyView.
Helper and ionizable lipids play a crucial role in determining ApoE binding and subsequent liver tropism and LDLR‐mediated uptake. Ionizable lipids primarily govern the LDLR‐independent uptake pathway. This complementary interplay between lipid components ultimately governs LNP delivery performance and therapeutic efficacy in the liver.
Ashish Sarode   +16 more
wiley   +1 more source

Physiological Role of a Multigrain Diet in Metabolic Regulations of Lipid and Antioxidant Profiles in Hypercholesteremic Rats

open access: yesJournal of Pharmacopuncture, 2014
Objectives:The objective of the present study was to investigate the lipid and the antioxidant regulatory potential of a multigrain diet in laboratory animals with reference to lipid profiles, tissue lipid peroxidation and antioxidant status.
Rupal A. Vasant   +3 more
doaj   +1 more source

A formulated diet for Atlantic halibut (Hippoglossus hippoglossus, L.) larvae

open access: yes, 2001
A diet for Atlantic halibut-larvae was formulated taking into account the fact that marine-fish larvae have a limited ability to assimilate protein and lipid.
Hamre, Næss, Lie
semanticscholar   +1 more source

Dual‐Functional Ingestible Passive Capsules for High‐Throughput Intestinal Sampling with Sealed Containment and Targeted Drug Delivery

open access: yesAdvanced Robotics Research, EarlyView.
To address challenges in high‐throughput intestinal sampling with sealed containment and target drug delivery, we developed a dual‐functional ingestible passive capsule with a dual‐triggered control system based on pH‐response and mechanical actuation.
Libing Huang   +9 more
wiley   +1 more source

Evaluation of Local Feed Ingredients Based Diets on Growth Performance of African Catfish, Clarias gariepinus [PDF]

open access: yesMalaysian Journal of Animal Science, 2016
Formulating the right feed based on the requirements of the fish species is the main solver to reduce the high cost of aquaculture production. In formulating suitable diet, factors such as the sustainability or availability of the feed sources used ...
Farahiyah, I. J.   +5 more
doaj  

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