Results 101 to 110 of about 33,521 (167)

Stripping‐based approach for the recovery of volatile fatty acids from anaerobic digestion digestate: preliminary experimental investigations and modelling

open access: yesJournal of Chemical Technology &Biotechnology, EarlyView.
Abstract BACKGROUND Volatile fatty acids (VFAs) are widely used across industries: as intermediates in chemical production (e.g., solvents and polymers), in pharmaceuticals and cosmetics, and as preservatives and health‐promoting additives in food and animal feed. Emerging applications also include bioplastics, bioenergy, and biotechnology.
Simeone Chianese   +6 more
wiley   +1 more source

The German Soil Systematics and the Rationale Behind Its Revision

open access: yesJournal of Plant Nutrition and Soil Science, EarlyView.
ABSTRACT Background The German Soil Systematics is a pedogenetic classification based on the morphological expressions of pedogenic processes and has been developed over several stages since 1952. The system has successfully been in use for soil classification and soil survey for almost 70 years.
Einar Eberhardt   +3 more
wiley   +1 more source

Daily rhythms in fear extinction memory reflect structural and functional changes in a prefrontal-amygdala circuit. [PDF]

open access: yesBrain Struct Funct
Andrys NRR   +7 more
europepmc   +1 more source

Stable isotope analysis of freshwater gastropod carbonates from Swanscombe: Insights into climate stability and seasonality during MIS 11c

open access: yesJournal of Quaternary Science, EarlyView.
ABSTRACT Stable isotope analyses of freshwater mollusc carbonate can record environmental conditions at the time of mineralisation, yet this technique remains underused in British Middle Pleistocene fluvial sequences, despite the abundance of fossil shell material in these deposits.
Jennifer E. Sherriff   +4 more
wiley   +1 more source

Advantages of low‐glycaemic‐index carbohydrates in regulating glycaemic response of energy bar: A review

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Energy bars are widely consumed functional foods among athletes and physically active consumers who require convenient sources of sustained energy. Their carbohydrate composition, particularly the type and ratio of digestible sugars such as glucose, fructose and sucrose, strongly influences glycaemic index (GI), postprandial blood glucose ...
Raju Sasikumar   +8 more
wiley   +1 more source

Fluorenone and Fluorenemalononitrile‐Tethered Conjugated Microporous Polymers for Efficient CO2 Uptake and Rhodamine B Removal

open access: yesMacromolecular Rapid Communications, EarlyView.
TPET‐F2CN CMP exhibited higher CO2 uptake (2.88 mmol g−1 at 273 K) and superior Rhd B adsorption, with an equilibrium capacity of 98.12 mg g−1 and a maximum monolayer capacity of 155.6 mg g−1. ABSTRACT Herein, two conjugated microporous polymers (CMPs), TPET‐FO and TPET‐F2CN, are functionalized with carbonyl and nitrile groups.
Mohamed Gamal Mohamed   +8 more
wiley   +1 more source

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