Results 211 to 220 of about 1,338,655 (356)

The Effects of Ingesting a Single Bolus of Hydrolyzed Collagen versus Free Amino Acids on Muscle Connective Protein Synthesis Rates. [PDF]

Med Sci Sports Exerc
Aussieker T, Kaiser J, Hendriks FK, Janssen TAH, Senden JM, VAN Kranenburg JMX, Goessens JPB, Zorenc A, Kornips E, Brinkhuizen T, Baar K, Snijders T, Holwerda AM, VAN Loon LJC.   +13 more
europepmc   +1 more source

Effect of Methionine Analogues on Growth Performance, Serum Biochemical Parameters, Serum Free Amino Acids and Rumen Fermentation of Yaks. [PDF]

Animals (Basel), 2022
Zhang X, Zuo Z, Liu Y, Wang C, Peng Z, Zhong J, Zhang M, Wang H.   +7 more
europepmc   +1 more source

RP-HPLC-DAD determination of free amino acids in cocoa samples during fermentation and roasting

, 2020
Marı́a del Rosario Brunetto, Máximo Aurelio Gallignani de Bernardi, Wendy Josefina Orozco Contreras, Sabrina Del Sol Clavijo Roa, Yelitza Josefina Delgado Cayama, Carlos Daniel Ayala Montilla, Alexis Garcia   +6 more
openalex   +2 more sources

Systemic T Cell Receptor Profiling Reveals Adaptive Immune Activation and Potential Immune Signatures of Diagnosis and Brain Atrophy in Epilepsy

Annals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Objective Epilepsy is increasingly associated with immune dysregulation and inflammation. The T cell receptor (TCR), a key mediator of adaptive immunity, shows repertoire alterations in various immune‐mediated diseases. The unique TCR sequence serves as a molecular barcode for T cells, and clonal expansion accompanied by reduced overall TCR ...
Yong‐Won Shin, Sang Bin Hong, Yong Woo Shin, Inpyeong Hwang, Jaeseong Oh, Jihyeon Choi, Narae Kim, Jangsup Moon, Keun‐Hwa Jung, Kyung‐Il Park, Ki‐Young Jung, Kon Chu, Sang Kun Lee   +12 more
wiley   +1 more source

Impact of Cooking Processes on Volatile Flavor Compounds and Free Amino Acids in Fish Sauce. [PDF]

Foods
Xu JX, Zhang X, Fu BF, Qiao XY, Wang ZY, Xu XB, Cheng SZ, Du M.   +7 more
europepmc   +1 more source

Patterns of free amino acids in tundra soils reflect mycorrhizal type, shrubification, and warming. [PDF]

Mycorrhiza, 2022
Andresen LC, Bodé S, Björk RG, Michelsen A, Aerts R, Boeckx P, Cornelissen JHC, Klanderud K, van Logtestijn RSP, Rütting T.   +9 more
europepmc   +1 more source

SNUPN‐Related Muscular Dystrophy: Novel Phenotypic, Pathological and Functional Protein Insights

Annals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Objective SNUPN‐related muscular dystrophy or LGMDR29 is a new entity that covers from a congenital or childhood onset pure muscular dystrophy to more complex phenotypes combining neurodevelopmental features, cataracts, or spinocerebellar ataxia. So far, 12 different variants have been described.
Nuria Muelas, Pablo Iruzubieta, Alberto Damborenea, Laura Pérez‐Fernández, Inmaculada Azorín, Juan Carlos Jiménez García, Ana Töpf, Pilar Martí, Lorena Fores‐Toribio, María Manterola, Rosana Blanco‐Mañez, Oihane Pikatza‐Menoio, Sonia Alonso‐Martín, Volker Straub, Aitziber L. Cortajarena, Adolfo López de Munain, David De Sancho, Lorea Blázquez, Juan J. Vilchez   +18 more
wiley   +1 more source

Conifer By-Products Extracted Using Hydrodynamic Cavitation as a Convenient Source of Phenolic Compounds and Free Amino Acids with Antioxidant and Antimicrobial Properties. [PDF]

Molecules
Pozzo L, Raffaelli A, Ciccone L, Zabini F, Vornoli A, Calderone V, Testai L, Meneguzzo F.   +7 more
europepmc   +1 more source

Apparent jejunal amino acid digestibility, gut morphology, and the expression of intestinal amino acid transporters in pigs fed protein or free amino acids. [PDF]

J Anim Sci, 2023
Eugenio FA, van Milgen J, Duperray J, Sergheraert R, Le Floc'h N.   +4 more
europepmc   +1 more source

High amylose to amylopectin ratios in nitrogen-free diets decrease the ileal endogenous amino acid losses of broiler chickens

, 2023
Zhou HuaJin, Tahir Mahmood, Wei Wu, Yanhong Chen, Yu Yao, Jianmin Yuan   +5 more
openalex   +1 more source