Results 41 to 50 of about 17,737 (262)

Subterranean environments contribute to three‐quarters of classified ecosystem services

open access: yesBiological Reviews, EarlyView.
ABSTRACT Beneath the Earth's surface lies a network of interconnected caves, voids, and systems of fissures forming in rocks of sedimentary, igneous, or metamorphic origin. Although largely inaccessible to humans, this hidden realm supports and regulates services critical to ecological health and human well‐being.
Stefano Mammola   +30 more
wiley   +1 more source

Effect of medicinal and food homologous plants polysaccharides on animal nutrition and health: A review

open access: yesFood Biomacromolecules, EarlyView.
Abstract As one of the most important components of foods, animal meat provides a lot of protein, fat, and energy for humans. However, nutrition and health of animals directly affect the healthiness of human, especially antibiotic residues in animals induced by abuse of antibiotics.
Zichao Wang   +8 more
wiley   +1 more source

Genetic diversity in wild stocks of the giant freshwater prawn (Macrobrachium rosenbergii): implications for aquaculture and conservation [PDF]

open access: yes, 2003
The giant freshwater prawn (Macrobrachium rosenbergii) is cultured widely around the world but little is known about the levels and patterns of genetic diversity in either wild or cultured stocks.
de Bruyn, M., Mather, P.B.
core  

The importance of wild meat and freshwater fish for children's nutritional intake in the Congo Basin

open access: yesPeople and Nature, EarlyView.
Abstract Wild meat and freshwater fish are widely consumed in the Congo Basin, but in some areas, they are at risk of disappearing due to unsustainable hunting and fishing and changes in their habitat. Wild meat is also at risk of being eliminated from local diets due to potential policy changes such as wild meat bans.
Amy Ickowitz   +6 more
wiley   +1 more source

Salinity extrusion and resilience of coastal aquaculture to the climatic changes in the southwest region of Bangladesh

open access: yesHeliyon, 2023
The southwest coastal belt of Bangladesh is characterized by a fresh and saline water interaction which gives rise to a discrete inter-saline freshwater convergence zone (ICZ).
Balai Chandra Bhowmik   +6 more
doaj   +1 more source

Dietary resilience of coral reef fishes to habitat degradation

open access: yesJournal of Animal Ecology, EarlyView.
Metabarcoding of gut contents shows that two common benthic‐feeding reef fishes with different feeding stratgies—a butterflyfish (Chaetodon capistratus) and a hamlet (Hypoplectrus puella)—shift diets on degraded reefs. These shifts mirror contrasting patterns in body condition: butterflyfish showed strong individual variation, whereas condition was ...
Friederike Clever   +9 more
wiley   +1 more source

THựC NGHIệM NUÔI TÔM CàNG XANH (MACROBRACHIUM ROSENBERGII DE MAN, 1897) VớI MậT Độ KHáC NHAU TRONG AO ĐấT

open access: yesTạp chí Khoa học Đại học Cần Thơ, 2004
The experiment on giant freshwater prawn (Macrobrachium rosenbergii) culture was carried-out in Long An village, Long Ho District and Long Phu village, Tam Binh District,VinhLongProvincefrom May to November, 2003.
Nguyễn Anh Tuấn   +2 more
doaj  

Temporal Changes in a Tropical Nekton Assemblage and Performance of a Prawn Selective Gear [PDF]

open access: yes, 1995
The temporal variation of components of a moderately diverse (H=1.46) tropical estuarine fish assemblage (long. 146°30'E, lat. 8°45'S) was directed by salinities that had been determined by local oceanographic and probably topographic conditions.
Aitsi, Joshep B.   +4 more
core  

Effect of Social Rank on Gut Microbes and Their Metabolites of Greater Long‐Tailed Hamsters (Tscherskia triton)

open access: yesIntegrative Zoology, EarlyView.
Social rank in greater long‐tailed hamsters (Tscherskia triton) shapes gut microbiota composition and metabolite profiles. Dominant males exhibit a “high‐vigilance, metabolically activated” phenotype, with elevated aggression and specific gut microbiota enriched in energy‐harvesting taxa and fecal queuine.
Da Zhang, Xiaoming Xu, Zhibin Zhang
wiley   +1 more source

Total arsenic and arsenic species in selected seafoods: Analysis using high-performance liquid chromatography- inductively coupled plasma mass spectrometry and health risk assessment

open access: yesJournal of Chromatography Open
The objective of the present study was to determine the inorganic and organic arsenic species and assess the actual risk of selected seafood produced in Sri Lanka in terms of inorganic arsenic species. A total of 80 samples, comprising 75 seafood samples
J.A.K.S. Jayakody   +3 more
doaj   +1 more source

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